Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Roji Cat Beer Bar and Brewery brings the vibrant essence of Japan’s neon-lit streets home to Miami, Gold Coast. We bring the energy of Tokyo's hidden alleyways with a sleek, narrow layout, featuring neon lighting, electric dart boards, eclectic artworks, and a private karaoke room. At Roji Cat we offer 12 house-made beers on tap, including a standout Japanese rice lager, along with a rotating lineup of seasonal brews. The drinks menu also includes signature Japanese-inspired cocktails and an extensive sake selection. On the culinary side, the menu offers elevated Japanese street food, with highlights like karaage with house made sauces, and fresh tempura Moreton Bay bug burgers. Roji Cat is the perfect destination for those seeking a unique, Tokyo-inspired night out.
Welcome to Mamasan Kitchen & Bar, a modern Asian share-style dining restaurant located in the heart of Broadbeach. Our culinary team is dedicated to bringing you a unique and unforgettable dining experience that fuses the bold flavours of Asia with a modern twist.We believe that food is meant to be shared and enjoyed with friends and family, with our menu being curated around this concept. The menu features a diverse array of dishes bursting with full flavors, using the best quality ingredients meticulously sourced from the finest producers. We take pride in our extensive and award-winning wine and sake selection complementing our vibrant modern Asian menu. Our beverage experts have carefully selected each bottle to enhance your dining experience and elevate your taste buds to new heights. Our Drinks List also features a large selection of premium spirits including a selection of rare Japanese Whiskies and Asian inspired cocktails.
Award winning best fusion by AFGF, Tayta is located in Nobbys beach featuring modern Japanese which is authentic but not traditional, the menu showcase a variety of dishes from our kitchen, Tayta is a twist of Sophisticated Japanese izakaya and a casual dining, we serve share plates to take you to an exceptional Japanese fusion culinary experience. Tayta is known for it's ambience of lively music and beautiful art and offers a memorable dining experience that gives a feeling of being somewhere other than the Gold Coast. We have a full serviced Bar, with a creative range of Pisco Sours and other deliciously crafted cocktails as well as beer, wine and sake. RESERVATIONS: Please note that a 15% surcharge will be applied to each bill on Public Holidays.
Oi Izakaya is a quirky, modern Japanese izakaya located in Burleigh Heads, offering a blend of traditional and contemporary Japanese dining with a laid-back Aussie vibe. Known for its share-style menu featuring izakaya classics like gyoza and sushi, as well as signature dishes like okonomiyaki, it's the perfect spot for a casual meal paired with Japanese whisky, sake, or creative cocktails. With a dash of Aussie cheek and plenty of charm, Oi Izakaya is all about great food, fun, and good company.
MASU IZAKAYA- is a contemporary Japanese restaurant in an izakaya setting with sushi bar. It focuses on using local and Japanese ingredients but using Japanese techniques, flavours and presentation. The restaurant celebrates shared dining experience from sushi, sashimi, to your favourite grilled dishes, tempura and with a wide selection of Japanese drinks such as sake, shochu, beers and whiskies. Japanese inspired cocktails and some local and Japanese craft beers are also showcased.
Blessing of the Sun is a new restaurant in Mermaid Beach, Gold Coast offering Asian Fusion cuisine along with some European influences. Led by Chef Kohta, the restaurant focuses on share plate style dining and seasonal ingredients, providing guests with a culinary experience that celebrates flavours from around the world.An intimate, yet vibrant space welcomes all to enjoy Kohta's lovingly prepared food! Hint: try our specialty Mushroom & Truffle Gnocchi or Japanese Curry Arancini for the ultimate comfort food.
Izakaya Midori is the only restaurant on the Gold Coast that offers a 100% plant based Japanese dining experience. Our mission is to create and serve an original, tasty and visually pleasing vegan-friendly dining experience for all of our guests, combined with “wabi-sabi” , a very culturally significant Japanese concept.We welcome people from all over the world throughout the year and deliver the most unique dining experience you can imagine through the concept "プランツでおもてなし hospitality by plants".We are rated 5 stars on Eat Safe Gold Coast. Five star rating stands for a high level of compliance with the Food Act 2006 and excellent safety management practices. Eat Safe Gold Coast is a food safety initiative for all licensed food businesses throughout the city.
Contemporary Japanese Izakaya & Saké bar!Izakaya (居酒屋), made up of three Kanji symbols translates as stay, drink, place. It represents an informal bar where friends & family meet, a comfortable setting where you can really settle in and enjoy food & drinks in a casual style. Izakaya style, unlike a traditional restaurant is fun, vibrant & relaxed, dishes come to your table as they are ready, they are meant to be shared.Using traditional Japanese methods & the freshest seasonal ingredients we serve small dishes, pairing perfectly with our speciality drinks, especially Saké & our imported Japanese craft beer selection. Come join us, kick back and relax, our bartenders will prepare our signature cocktails for you and talk you through our extensive Saké list, whilst our talented chef’s prepare your dishes with passion using both locally sourced produce & speciality ingredients imported from Japan.We are on the main street of Chevron Island, a short distance from Surfers Paradise.
Exciting Soft Opening at Robina Town Center Drive! We're thrilled to introduce a unique dining experience that blends the best of a grill and bar. At the heart of our culinary magic is charcoal grilling, a method that infuses each dish with a unique, smoky aroma. Our commitment to quality is unmatched. We proudly serve Wagyu beef, succulent Japanese scallops, each selected to delight and surprise your taste buds.But it's not just about the food. Our space is a testament to sustainability, adorned with handcrafted wine racks and furniture made from recycled timber. This eco-friendly approach reduces environmental impact and creates a warm, inviting atmosphere.We're not just serving dishes; we're creating memories. Your story intertwines with ours, each visit weaving a rich tapestry of moments to cherish. Welcome to our soft opening – where your culinary adventure begins!
