Popular spot for locals at this modern and contemporary Japanese eatery serving carefully crafted signature cocktails or if you prefer classic . Rock & Maki roll like our signature lobster 'el diablo" sushi roll, mouth watering Truffle Teriyaki Ribeye Steaks. Sourcing best & freshest local ingredients delivered daily.
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
Experience our restaurant, nestled in the heart of England’s maritime history. Located near the Cutty Sark, our Greenwich restaurant offers Nordic airiness and cozy corners. Enjoy quality sushi and sticks from the grill – plus everything in-between. A sushi restaurant - even for those that don't like fish.
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
Canary Wharf, once a bustling harbour and now home to one of our restaurants, blends industrial history with modern elegance. Enjoy our Japanese menu in an artistic setting where exposed pipeworks meet fairytale ships. Perfect for any dining occasion. Expect quality sushi, salads and sticks from the grill. A sushi restaurant - even for those who don't like fish.
inamo fuses unique interactive table technology & pan-Asian dining in stylish surroundings under 90m from Covent Garden station.Touch your table surface to order your meal, & play an array of fantastic arcade games such as 4-player air hockey, pool, space invaders, & archery. Great games like Frogs keep the kids entertained, you can draw on your table top, & there's a host of puzzles to choose from. All have fun together or divide the table into 4 & do your own thing. The experience at inamo is unlike anywhere else in London or beyond.None of this distracts from the high-quality food. Head Chef Stefan Markov presents sharing dishes from across Japan, China, & Thailand. Favourites include our iconic Dragon Roll sushi & a striking Sashimi Platter. Feast on Asian tapas like Szechuan Chicken, Bang Bang Cauliflower, & many more.The award winning Onyx Room is a unique private dining & bar area, with two 65" screens, PS4
Enjoy a taste of east in the heart of west at The Ivy Asia, Chelsea.Our menu takes you on a journey through Asia where you can enjoy sushi & sashimi, small dishes such as prawn tempura or vegetable gyoza, and large dishes including the likes of slow-cooked pork belly and avocado crispy tofu. All our meals are the perfect match for our theatrical drinks and cocktails.On the weekend, our vibrant destination comes alive with entertainment, music, and DJs, encouraging you to stay and play late into the night.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
Flesh & Buns Covent Garden, from the team behind Bone Daddies and Shackfuyu, is located within the bustling Seven Dials area in Covent Garden. Inspired by Japanese izakayas, roughly translated as a pub or place designed for informal eating and drinking, Flesh & Buns is the first restaurant in London to specialise in gua bao buns (DIY filled steamed buns). Below street-level, the restaurant has a bar area offering bar dining for up to 10 people, serving a variety of sake brands and a diverse range of cocktails including the signature Frozen Yuzu Margarita, alongside the restaurant’s varied sharing food menu. Draped fabric ‘noren’ screen curtains surround intimate dining booths and transport diners to an authentic Japanese drinking den experience – bookable and ideal for groups of friends or colleagues meeting for lunch, dinner or Flesh & Buns’ ever-popular Sunday Brunch.
