Nestled in the heart of Scarborough, Shizuku is an intimate omakase experience delivered by Chef Kazuki. 8 seats adorn the sushi bar and guests look on to see Chef Kazuki prepare each course in front of them with intricate precision. Accompanying the wide range of seasonal seafood, Shizuku has a specially curated sake selection with pairing options available. Journey your way to Scarborough for a dining experience you will not soon forget.
Ultra invites guests to indulge in a feast for the senses — from exceptional Pan-Asian cuisine and elevated cocktails to elegant decor inspired by Alexander McQueen, Ultra is the ultimate sensory destination. Escape to Ultra’s rooftop and discover a lush patio oasis with cityscape views, in the heart of Yonge & St. Clair.Experience an innovative Pan-Asian menu that incorporates international flavours — a fusion of beloved Asian dishes and ingredients. Complementing the culinary experience is an innovative cocktail & wine menu drawing inspiration from the many different cultures and flavours of East Asia.
Located at 4775 Yonge Street, KINKA SUSHI BAR IZAKAYA NORTH YORK is a bustling location in Toronto’s Yonge and Sheppard neighborhood, surrounded by great Asian eateries, bars and karaoke joints.Our largest table available for booking seats is up to (8) guests If you would like to book a party of 9 & more, please contact us directly.Known for its bustling atmosphere, energetic staff and unique menu of Japanese tapas, KINKA IZAKAYA is a favorite among the diverse crowd of both locals and tourists in Toronto and Montreal. A pioneer of the izakaya dining experience in Canada, KINKA IZAKAYA first opened in the winter of 2009, introducing Toronto to the world of Japanese pubs. Featuring an extensive drink menu, dishes at KINKA IZAKAYA can be paired with a selection of refreshing beers, premium sake and Japanese-inspired cocktails. Planning meal out with family or friends? Come and experience the authentic feeling of being in a bustling Japanese pub and visit us at 4775 Yonge Street!
MARU Japanese Bistro offers a casual dining experience, providing an affordable cuisine with extraordinary service.Our mission is not only devoted to present the highest quality ingredients and dishes but also to satisfy the patrons with a welcoming and cordial environment.
Step into the unique vibe and cozy atmosphere of Sumoki, the fusion Yakitori/Izakaya Bar; where the premium quality of Yakitori and cocktails are crafted. Nestled in the heart of Unionville Main Street, Sumoki not only serves the food and drinks that are created by heart, but also we offer a space that is a perfect blend of modern comfort and authentic charm.Indulge the artistry of our best crafted selection of Yakitori, butchered/skewered daily&in limited quantity to be grilled over imported Binchotan Charcoal, pairing with beer, seasonal cocktails or from our curated selection of sake. Come early and often, skewers are limited based upon availability for the day. Whether you are seeking for a casual meal with friends or a memorable dining experience with the loved ones, Sumoki invites you to savour the simple pleasure of great food, great company, and great dining experience! (Please call directly for reservations of 6+ people from 5:00pm to 11:00pm)
Zen Japanese Restaurant is aiming for the preservation of the traditional culture of Japanese cuisine, which gives the best impression of the cuisine to the patron while being loved by them.Canada is a multi-cultural country comprised of people with diverse backgrounds. Zen Japanese Restaurant is formed, in part, from this diversity and strives to become a place where patron could dine comfortably. We believe that the restaurant is also a form of entertainment. By providing great service, beautiful food presentation and delicious cuisine we believe patrons will have the best impression possible of Zen Japanese Restaurant and Japanese cuisine. We believe, as long as we continue with this thought, it is natural for patrons to fall in love with Zen Japanese Restaurant.
At Yukashi, we adhere to Japanese culinary tradition by carefully selecting seasonal vegetables that showcase the finest flavours and aromas, resulting in dishes that not only tantalize our customers' palates but also reflect our commitment to authenticity. Each course features a delightful array of seasonal bites that highlight the best of locally-sourced and imported Japanese ingredients. And with our artfully curated drink pairings, Chef Daisuke Izutsu invites you to an unforgettable dining experience that seamlessly blends the best of Japan with a subtle Canadian twist.Kindly note that at this time, reservations are required for all seating, and we encourage you to book in advance to secure your spot at our coveted counter.
Sinaloa Factory is a Sinaloan-style Mexican restaurant that serves authentic and delicious seafood dishes inspired by the beautiful City of Culiacán, Sinaloa, Mexico. The restaurant specializes in the preparation of dishes that stand out for the flavor and freshness of its seafood, the main ingredient in Sinaloa's cuisine. The restaurant offers a variety of delivery options, and also has live singer and karaoke nights.
Makimono Sushi specializes in authentic Japanese cuisine. Featuring an All-You-Can-Eat Menu with over one hundred items. Makimono is the perfect place for business lunch, family gatherings, and date nights. We also have a Private Dining Room available for events. We are committed to exceeding your expectations by providing the highest quality of food, superior service and a comfortable atmosphere. Makimono promises to be true and unique!
OUR OMAKASE STORYSushi Gin offers diners an authentic world class omakase sushi experience. We are focused on crafting the perfect sushi, using the best seasonal fish and ingredients as well as premium rice. Our use of techniques unique to Edomae sushi, including aging, marinating, or curing in salt or kombu, create more complex flavour profiles and elevates the omakase experience.At Sushi Gin, we are committed to continuously improving our craft, striving for perfection, and seeking to improve with every piece of sushi.
