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Populairste Koreaanse restaurants in Sunset Park

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26 restaurants beschikbaar in de buurt

Een foto van restaurant The Lineup Dinner
1. The Lineup Dinner
5.0
Buitengewoon(21)
Prijs: heel duur
• Korean • Centrum Brooklyn
Introducing the fifth season of The Lineup — a dinner series showcasing New York City’s unsung culinary heroes: the people working on the line at the top restaurants in the city. We’re thrilled to return to Food52's stunning offices in the Brooklyn Navy Yard for an unforgettable season of exclusive, one-night-only pop-up restaurants.Meet Christian Czernicki, Chef de Cuisine at Union Square Cafe, blending Italian techniques with Korean and Southeast Asian flavors. Sara Pagan, Executive Sous Chef at Agi's Counter, will charm you with a playful, all-vegetarian menu inspired by chain restaurant classics. Finally, Josh Buckmire, Executive Sous Chef at Sofreh, draws from his Grenadian roots to offer a fresh take on Caribbean cuisine, subtly influenced by his years cooking Persian food.Secure your seat now and savor these extraordinary menus crafted by some of the city’s finest talents!
Een foto van restaurant Round K by Sol
2. Round K by Sol
4.0
Uitstekend(6)
Prijs: gemiddeld
• Korean • Chinatown
Coming Soon!
Een foto van restaurant 8282
3. 8282
4.7
Buitengewoon(2)
Prijs: heel duur
• Korean • Lower East Side
Vandaag 2 keer gereserveerd
8282, a light-hearted, fresh take on Korean food. The name 8282 refers to Korea’s country code, +82, and has an additional meaning: The numbers, when read together, translate to a phrase that means “quickly” or “faster.” The phrase signifies a get-it-done attitude. Behind 8282 is a couple who previously ran the restaurant Pado in the East Village. Before operating Pado, Bong Le Jo cooked in the kitchens of Perry St, Dovetail and Kissaki, and Jee Kim launched several fashion and lifestyle brands, and worked as a truffle distributor in Seoul, in partnership with a New York-based company.
Een foto van restaurant GAONNURI
4. GAONNURI
4.7
Buitengewoon(4569)
Prijs: heel duur
• Korean • Midtown West
Vandaag 46 keer gereserveerd
Korean Restaurant + BBQ | Penthouse Bar + Lounge | GAONNURI [gah-ohn-nu-ri]: The Center of the WorldThe name GAONNURI represents our placement in what we believe is the center of the world, both physically and figuratively. Located in the heart of New York City, a city that represents the intersection of the finest cuisines and eclectic cultures, GAONNURI seeks to gather people of all backgrounds to share in a traditional Korean dining experience. We hope that the authenticity of the food and the enjoyment of the dining experience will invite patrons for generations to come. Thank you for allowing us to invite and serve you in our own culinary center.
Een foto van restaurant Antoya (fka Samwon Garden)
5. Antoya (fka Samwon Garden)
4.6
Buitengewoon(809)
Prijs: duur
• Korean • NoMad
Vandaag 43 keer gereserveerd
Antoya is one of the oldest Korean BBQ restaurants in South Korea. We have been established as a barbecue house since 1976 and have kept our traditions for over 42 years.Our barbecue & Korean Food recipes have been passed down from one generation to another to bring a traditional & quality Korean dining experience. We only use the highest quality of ingredients & authentic Antoya recipes.Experience one of South Korea’s best traditional Korean BBQ’s at Antoya.
Een foto van restaurant Nudibranch
6. Nudibranch
4.5
Geweldig(63)
Prijs: gemiddeld
• Korean • East Village
Vandaag 19 keer gereserveerd
Nudibranch is a Korean- Spanish restaurant with thoughtful small plates, juicy wines in a modern chic space in the East Village.plus cocktails and porrons.
Een foto van restaurant KYU NYC
7. KYU NYC
4.8
Buitengewoon(39)
Prijs: heel duur
• Korean • NoHo
Vandaag 4 keer gereserveerd
Inspired by the global travels of our team of chefs and the discipline of Japanese wood-fired grilling known as yakiniku, KYU offers a rich exploration of interpretive Asian cooking. From our open kitchens, you will discover a world of expertly grilled umami-rich meats, smoke-roasted short ribs, innovative fish and beguiling vegetable preparations, hamachi Crudo, and pork belly baos, and Thai “stone pot” fried rice, along with fabulous hand-crafted cocktails and stunning signature desserts. With award-winning restaurants in Miami, New York, Las Vegas and Mexico City, KYU’s unique brand will be expanding to Los Angeles in 2025. We welcome you with open arms.
Een foto van restaurant Hortus NYC
8. Hortus NYC
4.6
Buitengewoon(212)
Prijs: duur
• Korean • NoMad
Vandaag 14 keer gereserveerd
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Een foto van restaurant Genesis House Restaurant
9. Genesis House Restaurant
4.5
Geweldig(69)
Prijs: heel duur
• Korean • Meatpacking District
Vandaag 8 keer gereserveerd
The Restaurant at Genesis House offers an exceptional culinary experience featuring distinctly Korean cuisine. The seasonally changing menu transports diners to the heart of Korea, delivering beautifully balanced flavors and unique local and imported ingredients that not just satiate the appetite, but stimulate the senses.
Een foto van restaurant Sinsa
10. Sinsa
nieuw
4.7
Buitengewoon(1)
Prijs: heel duur
• Korean • East Village
Vandaag 4 keer gereserveerd
Sinsa is a Korean American wine bar in the East Village that serves inventive remixes of classic Korean dishes with global influences. It is the sister restaurant to Rice Thief in LIC. The food is designed to pair with wine and cocktails, and the ambiance is warm and stylish. Some of guest favorites are the Kimchi Uni Toast, Wagyu Beef Tartare (Definitely add the caviar supplement!), Southern K.F.C., and of course, the Rice Thief which is an homage to their sister restaurant. The restaurant is named after the Korean word for "gentleman," and the staff strives to make guests feel welcome and cared for. Whether it's date night, a special occasion, or just a fun evening with friends, Sinsa is the place to go.

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