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Populairste Kyotoastijlrestaurants in Evanston

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16 restaurants beschikbaar in de buurt

Een foto van restaurant Tenjin
4.8
Buitengewoon(73)
Prijs: gemiddeld
• Kyoto-style • Lincolnwood
Vandaag 10 keer gereserveerd
Renga Tei is Tenjin Restaurant now.Tenjin restaurant serves everyone’s favorite Japanese dishes from yesteryear, and Chef Naoki has developed many contemporary dishes to keep your taste buds happy and satisfied. We hope that Tenjin will become one of your go-to Japanese Restaurants.
Een foto van restaurant Oh My Crab
5.0
Buitengewoon(0)
Prijs: duur
• Kyoto-style • North of Foster / Rogers Park
Vandaag 4 keer gereserveerd
Chicago's best seafood boil. Oh My Crab is family owned small restaurant with full variety of seafood boil flavors. We offer shrimp, clams , mussels , lobster tail , king crab , snow crab , crawfish and more . Our seafood boil is based famous cajun style seafood boil recipe originated from this famous location. Seafood boil is prepared in secret boil sauce and served with flavos of your choice. We have appetizers! We are also launching sushi menu very soon ( end of October 2024) . Try our restaurant you will not be disappointed. We are seafood boil . We boil you eat ! Our interior will put you in relaxed vibes and create amazing atmosphere. We hold parties and take reservationsz We are BYOB. We do take out and dine in.
Een foto van restaurant Tanoshii
4.8
Buitengewoon(368)
Prijs: gemiddeld
• Kyoto-style • Andersonville
Vandaag 12 keer gereserveerd
The BEST way to experience Tanoshii for two people is to order signature "fish and chips" appetizer and 3 Mike's special rolls. (Chefs choice) Tanoshii is often referred to as serving the best sushi in Chicago for over 13 years, crafting fresh Japanese classics in its bright eatery. For delicious starters signature appetizers "fish and chips" and "truffle rose" are highly recommended. Tanoshii’s owner Mike Ham who's also a master sushi chef offers dishes renowned for their deft of fresh ingredients, and omakase dishes. Omakase in different words means chef choice. Chef uses fresh fish for the day and uses their creativity to deliver you the best sushi experience. Tanoshii has been reviewed in the Our Chicago Food Blog and the Chicago Reader. Its welcoming setting features a sushi bar and take-out services
Een foto van restaurant Akahoshi Ramen
4.8
Buitengewoon(348)
Prijs: gemiddeld
• Kyoto-style • Logan Square
Vandaag 13 keer gereserveerd
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
Een foto van restaurant Itoko
4.7
Buitengewoon(481)
Prijs: duur
• Kyoto-style • Lakeview / East Lakeview
Vandaag 70 keer gereserveerd
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Een foto van restaurant RAMEN-SAN - Lincoln Park
4.8
Buitengewoon(188)
Prijs: gemiddeld
• Kyoto-style • Lincoln Park
Vandaag 64 keer gereserveerd
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
Een foto van restaurant Ron of Japan Steakhouse - Northbrook
4.2
Geweldig(1555)
Prijs: duur
• Kyoto-style • Northbrook
Vandaag 50 keer gereserveerd
With your choice of Japanese favorites such as seafood, chicken, steak and vegetables artfully grilled on an iron plate, our phenomenal tableside cooking experience at Ron of Japan Steakhouse - Northbrook is truly an experience worth sharing.For an evening you’ll never forget - whether you’re with a group or you’re seeking a taste of something extravagant - you’re never alone. Join us at Ron of Japan to celebrate an occasion with a unifying dining experience that emphasizes the Japanese element with a uniquely familiar sense of friendship and flavor.Ron of Japan is distinguished by our highly trained chefs who put their culinary eccentricities on display while they blend their classic cooking technique into our bold flavors - giving you an invigorating and delicious teppan-grilled specialty.
Een foto van restaurant Sushi Suite 202 - Lincoln Park Chicago by Sushi by Bou
4.8
Buitengewoon(500)
Prijs: heel duur
• Kyoto-style • Old Town
Vandaag 6 keer gereserveerd
Step into the secret world of Sushi Suite, located in Suite 202 of Hotel Lincoln and accessible only with a key from the front desk, this hidden gem combines privacy, luxury, and the art of Omakase, meaning "Chef's Choice,". Sushi Suite offers an opulent 'Bougie' Omakase, $140 for 17 pieces 75-minute experience. Elevate your experience with bespoke cocktails and premium sake, perfect for igniting passions. Whether it's an intimate Date Night, a lavish Birthday Celebration, or an exclusive private seating, let us whisk you away on a journey of decadent sushi and immaculate service. Visit all of our unique locations, each with its own culture-inspired vibe!. Reserve now to secure a coveted seat at Sushi By Bou.
Een foto van restaurant Sushi by Bou - Lincoln Park Chicago @ Lincoln Hotel
4.3
Geweldig(186)
Prijs: heel duur
• Kyoto-style • Lincoln Park
Vandaag 7 keer gereserveerd
Step into the secret world of Sushi Suite, located in Suite 202 of Hotel Lincoln and accessible only with a key from the front desk, this hidden gem combines privacy, luxury, and the art of Omakase, meaning "Chef's Choice,". Sushi Suite offers an opulent 'Bougie' Omakase, $140 for 17 pieces 75-minute experience. Elevate your experience with bespoke cocktails and premium sake, perfect for igniting passions. Whether it's an intimate Date Night, a lavish Birthday Celebration, or an exclusive private seating, let us whisk you away on a journey of decadent sushi and immaculate service. Visit all of our unique locations, each with its own culture-inspired vibe!. Reserve now to secure a coveted seat at Sushi By Bou.
Een foto van restaurant Di Pescara
4.5
Geweldig(5670)
Prijs: gemiddeld
• Kyoto-style • Northbrook
Vandaag 82 keer gereserveerd
A contemporary favorite on the North Shore, Di Pescara specializes in meticulously selected, seafood, hand-rolled sushi, and a satisfying range of Italian and global specialties. The setting is modern, with animated, lively dining rooms, private party rooms, and an intimate, well-stocked bar. Chef-Partner Francis Brennan brings a modern approach to traditional dishes with results such as Ginger BBQ Salmon, Oven Roasted Fish, and house made Gnocchi. With both innovative specials and small bite desserts, Di Pescara will satisfy all appetites any day of the week. Open for lunch and dinner daily, we offer convenient carryout and boast 3 private dining rooms seating 14 to 140 people.
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