Our Richmond restaurant embodies the perfect mix of nature and city vibes with a stylish minimalist aesthetic. Enjoy fresh sushi, salads and grilled sticks surrounded by charming streets and lush greenery, set close to the River Thames and Kew.
Sakura Yakiniku is proud to be the first Japanese restaurant that provides an authentic smokeless barbecue restaurant by Hampton Court, Surrey, just a short walk from the historic Hampton Court Palace. The most unique feature of YAKINIKU is that the meat will come to you RAW! You get to grill it all by yourself. We have a selection of traditional and complementary dishes to suit all including imported Japanese top grade WAGYU beef, British premium steak beef, chicken, pork, seafood, and a selection of vegetables, with our special home-made sauce.We only want the best, so our grills are imported all the way from Japan. The best part of this is that with their unique cutting-edge technology alongside the down draft vent system, the smoke is sucked under the table and away from our guests so the grill is smokeless. This minimises the smokiness associated with similar grills allowing you to enjoy your dining experience at Sakura Yakiniku.
Enjoy a taste of east in the heart of west at The Ivy Asia, Chelsea.Our menu takes you on a journey through Asia where you can enjoy sushi & sashimi, small dishes such as prawn tempura or vegetable gyoza, and large dishes including the likes of slow-cooked pork belly and avocado crispy tofu. All our meals are the perfect match for our theatrical drinks and cocktails.On the weekend, our vibrant destination comes alive with entertainment, music, and DJs, encouraging you to stay and play late into the night.
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
An always popular restaurant on the style-forward Kings Road in London’s Chelsea, Benihana offers an exciting take on Japanese dining. A concept originated way back in the 1960s over in the Big Apple, Benihana brings together food and performance, pioneering ‘eatertainment’. Ideal for families, Benihana is sleek and stylish with a modern interior, but chances are you won’t be paying much attention to your surroundings – most diners are too busy being charmed by the tableside teppan-yaki cookery which sees the chefs create real drama before your very eyes. In addition to the delicious personally created dishes cooked and served at your table, Benihana also offers eat in and lunchtime take away sushi.
Dinings SW3 is a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients.Enjoy à la carte offerings, featuring our signature sushi and sashimi and be sure not to miss our daily specials menu, a tribute to the freshest ingredients sourced from ethical suppliers.Dinings by Masaki, is where the essence of Japan's rich heritage blends seamlessly with a modern-day attitude. At our restaurants, we're not just about food; we're about creating experiences. Our passion for innovation and adventure shines through in every dish we serve, crafted in welcoming and stylish spaces that feel just like home.
Hidden away off of Kensington’s famed High Street, Yashin Sushi is an upmarket take on the popular open kitchen style of sushi restaurant. Seated around the central kitchen area, diners enjoy the spectacle of food being prepared in front of them, skill of sushi rolling displayed for all to see. If you can take your eyes off of the chefs, you’ll find yourself in an exceptionally modern dining room, all monochrome colour scheme and designer lighting. Yashin Sushi’s menu is made up of both traditional and contemporary sushi and sashimi, sensibly priced to reflect the extremely high quality of the ingredients that go in to every item.Our sushi concept is “without soy sauce – but if you want to”. Of course, we can serve as much soy sauce as the diner desires; however, what we want to emphasise is the taste of the fish. Therefore, each piece of sushi that we serve is brushed with the right amount of soy sauce and topped with an accompaniment that harmonises with the flavour of t
Get ready to experience a culinary revolution in the heart of London‘s Knightsbridge as CLAP Restaurant makes its debut this winter. Nestled within the One Hooper’s Court project, we’re set to redefine dining and nightlife, offering a captivating ambiance and delectable cuisine that promises to be unforgettable.
