We are excited about the upcoming Golf tournament. Our rooftop, Six South, is offering an All Access pass from April 8 - April 14, 2024. These passes will give you exclusive access to our rooftop bar, dinner, and live music. We look forward to seeing you soon! Tickets available on eventbrite!8595 is a welcoming and approachable fine dining establishment located in the historic Partridge Inn. Led by Executive Chef Thomas Jacobs since 2018, 8595 is proof that culinary creations can be as personal, powerful, and engaging as any work of art or piece of music. Every locally sourced ingredient, dash of spice, and delicate garnish blend seamlessly to put a modern twist on traditional southern cuisine. With dishes ranging from duck fat fried chicken to shrimp and grits and a 60-day aged porterhouse steak, the deliciously distinct results stir the soul and harken back to the jubilance and vibrancy of Augusta’s days as our state capital. Experience 8595... the flavor of Augusta.
We are excited about the upcoming Golf tournament. Six South, is offering an All Access pass from April 8 - April 14, 2024. These passes will give you exclusive access to our rooftop bar, dinner, and live music. We look forward to seeing you soon! Tickets available on eventbrite!Life is all about perspective, and it doesn’t get more inspiring, inviting, or invigorating than 6 South Rooftop Bar. Situated atop the historic Partridge Inn like a jeweled crown, 6 South is a destination within a destination, deserving of its own address. Stunning panoramic views of Downtown Augusta and an inspired menu of cocktails and small plates make gatherings large and small feel like special occasions. Discover 6 South and rise above the expected.
Salt & Marrow Kitchen is located at the Crowne Plaza North Augusta Hotel. Chef Dominic Simpson prepares his signature entrees on a unique artisanal wood-fired grill. The grilling technique brings out a deliciously unique flavor to the food. Start your dining experience with a selection of small-plate appetizers. Savor mouth-watering main course options, steaks, seafood, pork chops, and much more. Enjoy your favorite cocktails or a selection of fine wines by the glass or bottle. Salt & Marrow Kitchen offers a private dining room that seats up to 20 guests. An automatic 20% gratuity will be added to groups of 6 or more. Park at the City of North Augusta's garage on Railroad Ave. across from the hotel. The first 2 hours are free. For a unique experience, try our lite Dining Domes, for those wishing to eat outside. Seating for up to 6 guests with a $75/guest minimum. The domes are heated. Reservations are required. To reserve a Dining Dome call 1-(803) 349 -8401 or (803) 349-8412
