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Tipica cucina italiana, contaminata dalla tradizione romana. A Casa Tua e’ un ristorante che rispetta gli antichi sapori della cucina italiana, qui potrete trovare pasta fresca fatta in casa e tutti i piatti del menu sono fatti al momento. La carta dei vini e’ prevalentemente italiana. Anche nella formula aperitivo proproniamo prodotti italiani ricercati.Siamo ubicati a 3 min dal Colosseo e Piazza Venezia, in una posizione centrale, ma allo stesso tempo riservata, Largo Angelicum 2, alle nostre spalle troverete l’Angelicum, chiesa storica del centro di Roma.Abbiamo un patio esterno e una bellissima sala interna.
At 5-minute walk from Trastevere station, in Monteverde district, Cafè Corrientes is the perfect meeting between Italian cuisine and warm Argentinian atmosphere. Elegant, refined but not pretentious place capable of surprising guests' eyes and throat. The two inner rooms cuddle the customer and transport him in a completely original dimension through the assorted menu, the items of furnishing, large mirrors and vintage objects. You can eat in the veranda where the cook cuts and grills the aged meat in customer's full view or inthe small charming outdoor terrace with exposed bricksTaste revisited local specialities, such as pasta cacio and pepper with caramelized pears, the handmade empanadas filled with meat or smoked cheese, with the famous parsley chimichurri sauce, the meat also as knife-edge tartare, hamburgers and skewers, the daily soups (beans andmussels/chickpeas and natural aromas) and the desserts, including the "Corrientes", a pleasure .....
Ontdek waar de locals enthousiast over zijn
Van geverifieerde gasten zoals jij
Van geverifieerde gasten zoals jij
G
Gabriela
Rome •2 reviews
5.0
Gegeten op 14 feb 2025
The good was amazing, extremely delicious, the waiter was so kind and gave us all options for the menu. He spoke English perfectly. The wine was great. The only problem was that next to us in the inside area, were seated 3 girls, which were smoking an iQos. When you are trying to enjoy a menu for which you pay 250 euro, it’s not very pleasant to have this small in your face.
This restaurant was recommended to us and we were very pleased with the ambience in what felt like a wine cellar. Our food (wild boar stew over polenta, grilled rib eye steak with mushrooms, asparagus flan, riboletta, and desserts were flavorful and just the right sized portions. Wished we had another night to go back and try other dishes on the menu.