Welcome to a corner of the French Mediterranean. Nestled between London’s St James and Soho, Whitcomb’s serves modern interpretations of classic dishes found along the sunny stretches of the French and Italian rivieras. Simple yet elegant cuisine, prepared à la minute.As a West End restaurant, Whitcomb’s is ideal for pre- and post-theatre dining, set just a stone’s throw away from theatres such as the London Coliseum, Gielgud Theatre, Duke of York’s Theatre, and many more. Whitcomb’s also serves a delicious Express Lunch menu, perfect for business lunches or a break from shopping on the nearby Regent Street and Bond Street.Join us to bask in the sunshine on our summer terrace by Veuve Clicquot, a spot for alfresco dining on Leicester Square, serving Champagne tasting flights, cocktails, oysters and fresh cuisine.Before your dining experience, we invite you to enjoy a pre-dinner drink in the neighbouring gin bar Joshua's Tavern or in the Japanese rooftop garden, 8 at The Londoner.
In 2011, the first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore, New York, Las Vegas and in 2022 the first UK Miznon opened in Soho.We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavour of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.
Join Us for an Unforgettable Evening at Lío London!On Friday, 4th October, Lío London returns with “The JukeBox,” an immersive cabaret experience bringing the glamour of Ibiza to London.Indulge in fine dining paired with captivating performances.Ballroom Dining:Enjoy prime views and vibrant performances with a minimum spend of £200 per person, covering food and drinks. A £50 redeemable deposit per person is required to secure your reservation.Mezzanine Dining:Elevate your experience with panoramic views. A minimum spend of £100 per person applies, easily met with our à la carte menu. A £50 redeemable deposit is also needed.Mezzanine seating is in lounge-style pods for 5-6 guests.After your reservation, our team will confirm your dining preference and special requests.Whether in the Ballroom or Mezzanine, every experience at Lío London promises indulgence and entertainment.Welcome to Fine Dining, London Style.Disfrutar!
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and OpenTable Dinners Choice Award for the last six years. Recognised as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded by acclaimed chef and restaurateur Costas Spiliadis. Milos is celebrated for serving the freshest, most pristine fish flown in daily from the Mediterranean and for sourcing the highest-quality ingredients. The consistently impeccable service and welcoming spirit has made Milos an unparalleled culinary destination in Montreal, New York, Athens, Las Vegas, Miami, Los Cabos, Dubai, London and Milos at Sea.
We are a small, family run restaurant dedicated to providing incredible food at incredible prices. Our set menu boasts a variety of sensational dishes built around fresh, seasonal produce and has customers coming back on a daily basis. Our à la carte menu is a favourite with our regulars, the media crowd and tourists alike.We also welcome well-behaved dogs so please don't hesitate to bring your canine friends in!
Amici Soho is an Italian Mediterranean boutique bar and restaurant. Located in the heart of Soho. The perfect environment for an after-work dinner, fun evening with friends, birthdays or celebrations. We have live entertainment every week! Call us for more information. We are available for group bookings and private hire. Bookings of 9 guests and more is £55 min spend per person. We will also need a pre order of all food.Tables are 1.5 hour max. Please read and agree to all before making a booking with us.ALL DEPOSITS MADE FOR DECEMBER BOOKINGS ARE NON REFUNDABLE UPON CANCELLATION.
L'Escargot is London's oldest and most celebrated French restaurant serving classic French provincial dishes. It also has a great cocktail bar with reasonably priced cocktails and all day dining. Upstairs in the cocktail Bar there are live music acts every weekend.The restaurant has welcomed luminaries such as Coco Chanel, Charles de Gaulle, Maurice Chevalier, Laurence Olivier, Lucien Freud and Francis Bacon. Princess Diana was a regular and to this day the restaurant is the home of many celebrated personalities.It is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
Embark on a culinary journey with Barbounia, where Mediterranean delights collide with London’s vibrant energy. Immerse yourself in a relaxed atmosphere, indulging in an all-day dining menu crafted with the finest ingredients. Overlooking a stunning Venetian chandelier, Barbounia brings an exciting fusion of style and flavour, right to the beating heart of London’s Regent Street.All-day dining served from 12pm to 10pm.
