London’s Bolton’s Restaurant is a popular City haunt, offering a simple combination of fresh Italian flavours and laid back but stylish atmosphere. Tucked down a side road just off of Fenchurch Street, Bolton’s has long been a favourite of the high powered bankers and businessmen of the local area, earning a reputation as a place to network and entertain. With its subtle hints of luxury and affluence the Bolton’s dining room is unpretentious and timeless, very much like its cuisine. A tour of Italy’s famous culinary regions, the Bolton’s menu is hearty but elegant, every dish given the unique flavour of this high end restaurant through the use of good ingredients and stunning presentation.
Filled with natural light and slick city types, this first-floor Italian restaurant in Leadenhall Market is a stylish eatery with a vibrant energy and understated décor. The dining room at Osteria del Mercato is bright and airy, and decorated with oak floors, blonde wooden furniture, crisp white linens and an array of colourful china and glassware imported from Italy. Ideal for business meetings, romantic tables for two and intimate dinner parties, the menu at Osteria del Mercato is filled with suitably posh pastas and authentic Italian dishes – we love the swordfish tartare with fennel salad; the tortiglioni pasta with veal ragu; and the spinach and ricotta tortelloni with butter and sage.
Situated in Finsbury Avenue Square, Bar Douro brings authentic Portuguese food and wine to the heart of the City. Our elegant and comfortable dining space is adorned with blue and white azulejo tiles, a perfect setting for business meetings, intimate dinners and after work drinks. Sit at the counter and marvel at the chef's creations from the open kitchen, or relax al fresco on our covered, heated terrace; a Portuguese oasis in the City. Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
Charming and informal relaxed atmosphere serving Mediterranean influenced dishes. Large part of the menu is cooked over a Charcoal fire, showcasing fresh and wholesome ingredients.
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A contemporary wine bar with a tapas menu, a comprehensive Portuguese wine and port list, accompanied by our signature cocktails.Bar 1790 is a fantastic destination for anyone who loves great food and drink in a beautiful and historic setting. Whether you’re looking for a romantic dinner for two or a lively night out with friends, this bar has something to offer everyone.
Established as one of the top restaurants in the square mile, this City Institution has been refurbished and modernised and will once again offer modern European cuisine with seasonal changing menu’s relying on the finest locally sourced produce. Once again the Don will have large, diverse wine list with the City largest selection of Ports and fine wines.
Apulia welcomes You in for a taste and experience of southern Italy !We aim to give you an unforgettable feeling when you taste our food, taking you to the various regions of Puglia, have you been? If not, then its time to go there ... of course, through us! Or feel free to visit our main branch in Bari, where we have had years of experience creating wonderful dishes, which we now bring to you in London.The most important ingredients that we use in creating our dishes are actually imported directly from local producers and farmers from the Puglia region.We use very little yeast in our dough for both our homemade bread and pizzas and the proving process is a minimum of 72 hours.We, Sassa & Sons, are bringing Italian style cooking to you using our grandma’s recipes, unchanged in every way.
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and OpenTable Dinners Choice Award for the last six years. Recognised as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded by acclaimed chef and restaurateur Costas Spiliadis. Milos is celebrated for serving the freshest, most pristine fish flown in daily from the Mediterranean and for sourcing the highest-quality ingredients. The consistently impeccable service and welcoming spirit has made Milos an unparalleled culinary destination in Montreal, New York, Athens, Las Vegas, Miami, Los Cabos, Dubai, London and Milos at Sea.
Bar Douro was created to bring authentic Portuguese food and wine to London. Sit at the counter in our azulejos-tiled dining room and watch the chef's meticulously work in the open kitchen. A large outdoor terrace is the perfect place to soak up the sun with a White Port Tonic in hand. Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
