Anima, meaning ‘soul' in Italian, speaks true to the dishes prepared, as a tastement of the emotionality of food and the importance of interaction with guests. It is for that reason that the kitchen is open-fronted and screened with ambered glass, so all can admire the chefs work. Anima opens to a charming courtyard for outdoor dining, a lush oasis with over 400 flourishing plants, climbing vines, teak benches, and Italian-style lanterns, evoking a Roman garden vibe. The menus at Anima showcase a blend of classics reinvented with a modern flair, drawing inspiration from Italy's celebrated array of fresh, local, and seasonal ingredients
WelcomeA gourmet terrace with views that span from Villa Medici and the Trinità dei Monti all the way to St. Peter’s and the Gianicolo. Exquisite food that gratifies both the eyes and the palate. The refined style, the sophisticated live music, the dishes prepared with expertise and passion, and the elegance of one of the most spectacular rooftop gardens in Rome will make your meal more than just memorable. Come and try an innovative experience of absolute comfort, gourmet recipes, soft lights and unforgettable views. We also have private rooms available, please contact the restaurant for more information.*DRESS CODE:FOR MEN NO SHORT PANTS, NO SANDALS, NO SHORT SLEEVES*TASTING MENU FOR LUNCH UNTIL 14:00 FOR DINNER UNTILL 22:00
Located on the seventh floor, The Roof bar offers unobstructed views across the city skyline and landmarks including the Pantheon, Acqua Paola Fountain, and Basilica of Sant’Andrea della Valle. The secluded spot features a large bar area, a travertine plunge pool haloed by daybeds in solid oiled teak, as well as custom bronze metal vases dotted along the outside edge of the terrace. The drinks menu takes inspiration from the Mediterranean Sea, utilizing regional citrus, herbs, and amari to create a sense of respite in the heart of the city. With a focus on refreshing and invigorating flavors, The Roof is the perfect spot to unwind and savor the tastes of the Mediterranean delights
Restaurant Doney is situated on the famous Via Veneto, Rome's most elegant and celebrated gathering point. The modern design by Artestudio and Baxter enhances the historical building's magnificent architecture to provide a picture perfect setting for any occasion. Executive Chef James Foglieni is a master of italian and regional cuisine and presents a creative menu using the best seasonal, local ingredients.
***Air Conditioning / Outdoor Dining***Thank you for choosing Mariolino. Fresh pasta, good food with good friends around the table. Da Mariolino is meant to bring you the Rome we know and love. Tucked in a historic townhouse just one block from the Spanish Steps, our restaurant in named for the street where we're located and artist Mario de' Fiori. We honor the creative spirit of the neighborhood with a setting that blends the old World and the new, art that nods to the rione's history, and recipes rooted in tradition but crafted with a twist.
New on Open Table!Welcome to the heart of Italy!Here, the love for food is a tradition passed down from generation to generation. Classic Roman cuisine, tasty, seasonal and made of quality, directly located a few steps from Piazza Navona.Among the specialties Tagliolino Cacio e Pepe, Carbonara, and Amatriciana.And don't forget to leave a place for our special Tiramisu. We look forward to welcoming you!
ROMANESCA CUISINE - The Berzitello restaurant is located in the heart of Rome, a few steps from the Quirinale Palace, via Nazionale. The restaurant offers Mediterranean cuisine, where you can enjoy first courses of Roman and other cuisine, the wine list is also excellent.GREAT AVAILABILITY - The owner of the structure, Adriano, presents a traditional, characteristic and very welcoming environment, where in the evening candles light the room and the barrel outside enchants passersby. It is an ideal place for lunches with friends and family.RECOMMENDED DISHES - You should definitely try the first courses of the Roman tradition, but also the paccheri sea bass and tomato, the fillet of sea bass in a potato crust, squid with Parmesan, as well as the seadas and the puff pastry and chocolate.
Clorofilla is the new restaurant and cocktail oasis the locals can’t stop talking about. And who can blame them? Tucked away on a quiet side street footsteps from piazza Campo de’ Fiori, it’s the ultimate place for dinner and late night drinks.Step inside this locale to be immersed in a completely different atmosphere…warm tones, good vibes, bricked walls, a stunning L-shaped bar with over 100 liquors, a cozy and trendy dining area and plants surrounding the whole setting. Not to mention a tree!Stop by for aperitivo (€15) to indulge in a wide selection of drinks accompanied by cured meats and cheese boards. Italian gourmet cuisine as well as Roman delicacies with a twist are in store for you. From seasonal tartares to carbonara with truffle shavings, you’re in for a pleasant surprise at Clorofilla. And did I mention that everything is homemade – yes even the bread and sauces. And if you’ve got a sweet tooth, wait until you taste their desserts!
Trattoria Al Camoscio D'abruzzo is a restaurant Established since 1975, Runned from first day by the same Family. Our Restaurant is located few steps away from Piazza dell’Indipendenza in Termini Station Area. We are specialized in sous vide cooking and other innovanting cooking system trying to optimize traditional italian food with the most modern technics of cooking. On the side of the main menu our chef propose daily specials dishes focusing on fresh and local ingredients retrieved in local open markets. We propose a large selections of italian wine served even just by glass. All our dessert are home made respecting the best italian tradition.
