Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients, using time-honored classic cooking techniques and modern methods. Our chef has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard to craft a menu that will be a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Introducing Abrielle, where Coastal Mediterranean allure meets the heartbeat of downtown Toronto. Abrielle is more than just a restaurant; it is a monument to timeless charm, enveloped in a vibrant energy that saturates every moment. Our ethos revolves around the art of exceptional hospitality, dedicated to serving, inspiring, and elevating your dining experience.Our relaxed luxury is approachable, yet rooted in classic elegance and sophistication. Enjoy bright flavours, vegetable-forward plates and stunning wines that create a distinctive style that’s all our own - stripped of pretense and full of vibrancy. We are warm, inviting and inclusive. With the sprawling metropolis as our backdrop, we are an oasis for people to share, connect, conversate and enjoy.
Enjoy fresh seafood, raw bar and modern Mediterranean cuisine inspired by Greek traditions. Daily Selections of Fresh Fish for your dining experience.Bringing you authentic flavors of the Aegean Sea and the art of Philoxenia to Toronto. Petros82, situated in Toronto’s Entertainment District, is downtown’s newest upscale, casual authentic Greek dining experience! Underground parking available
Toronto’s vibrant Entertainment District welcomes its newest culinary destination, Barba—an intimate, 23-seat restaurant offering an unforgettable Mediterranean dining experience. Located in the heart of the city’s bustling cultural scene, Barba promises to bring a cozy, sophisticated ambiance to food lovers with its exquisite Mediterranean cuisine, carefully curated wine list, and inspired cocktail menu.Mediterranean Food, ReimaginedAt Barba, the menu draws inspiration from the diverse and rich flavors of the Mediterranean, highlighting fresh ingredients and traditional cooking techniques with a modern twist. Guests can expect a range of dishes that celebrate the essence of the Mediterranean—from aromatic grilled meats to delicate seafood, paired with vibrant salads and mezze. Each plate is designed to evoke the warmth and depth of the region, while reflecting the creativity of our talented culinary team.
Dreaming of an escape oasis in the heart of the city? We're bringing a place for those who love to travel the world, seekers of good vibes and free spirit wanderers. Soluna - The meeting point of those whose journey never ends.By day, the guests can enjoy our rooftop oasis for a perfect carefree escape from the bustling life in the city. As the sun sets, experience the indoor wanderlust space with earthy bohemian minimalism and effortless dining.Our menu is an expression of the coastal flavours. Taking inspiration from places like Latin America, South East Asia and Mediterranean, will take the guests on a memorable sensory journey.Our plates are designed to be shared.
Reservations are now open and available beginning September 26th.With a commitment to the freshest, most flavourful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
Alder’s kitchen is centered around its wood-fired grill and hearth. For the menu, Chef Patrick Kriss of the award-winning and nationally acclaimed Alo Food Group draws inspiration from traditions and techniques long-practiced in and around the Mediterranean – spanning Spain, France, Italy, Greece, Turkey, Tunisia and Morocco. Whether you’re flying solo with an Alder Burger and a beer, gathering friends for small plates and cocktails, or diving into a feast of prime meats and fresh seafood, we’ve got you covered. Awarded a spot on the Toronto Michelin Guide for 2023 and 2024, Alder is a warm and comfortable place to be, like just the right distance from a bonfire.
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
Cibo Wine Bar offers a truly authentic Italian experience in a contemporary yet soulful environment. This vibrant eatery is ideally situated in the heart of the city's entertainment and restaurant district. The original raw edge of this 8000 sq ft property has been creatively designed into a modern yet fully inviting space.
