The 1863 Lounge is an intimate bar located in The Davenport hotel right in the heart of Dublin. Offering a fine selection of whiskeys and a mouth-watering European inspired menu. This tranquil space is the perfect spot to unwind and relax. Choose from our extensive menu of specialty cocktails or indulge in some fine wines.Our Head Chef has carefully designed our menus, which are expertly executed by our team of experienced cooks. Enjoy beautiful food with bold flavours made from seasonal, locally sourced ingredients in a lavish environment. With great service and a variety of dishes, The Davenport is an ideal choice for any occasion. Join us for lunch, served from 12 pm to 4 pm, or dinner, served from 4 pm to 9.30 pm.
A glasshouse restaurant, where the weather is our wallpaper. We serve breakfast and dinner 7 days a week. We do lunch on weekdays and brunch at the weekend.Our New York – Italian menu is simple and delicious. Meats, fish, vegetables, fruits, herbs and dairy delivered daily by local suppliers. The restaurant vibe changes from a laid back sunrise through a buzzing sunset. A view like no other in Dublin, cityscape to countryside. No fuss, no formality, book a table and enjoy.Sophie’s Bar is at the very heart of our rooftop restaurant. Pull up a stool and get comfortable at any time, day or night to take in the incredible views of the Dublin skyline while our amazing team of bartenders create a world-class cocktail for you.Head out to our Rooftop Terrace to soak up the sun when it's hot, or wrap up in blankets under our heaters when it’s not.
Krewe is a brand new New Orleans Louisiana (NOLA) inspired bar and eatery located on Capel Street in Dublin city centre bringing the dirty south to the Northside. Here at Krewe we are all about fusing the vibrancy, craic and soul of Southern & Irish hospitality. Perfect for any Krewe gathering.As they would say in New Orleans, 'Pass a Good Time' in our venue and soak up the atmosphere. Our Menu, created after a fun filled trip to New Orleans, takes inspiration from the flavour of Cajun Creole Cuisine while locally sourcing ingredients.So Round up your Krewe and 'Laissez les bon temps rouler'. Let the good times roll!