Dear guests,The Hollins House is open for dinner service on Thursday evenings from 4 - 8pm. We are accepting online reservations through OpenTable for groups of 6 or less. If you would like to make a reservation for 7 or more guests, please call (831) 459-9177. If you would like to make a reservation for our other Pasatiempo restaurant, MacKenzie Bar & Grill, please call (831) 459-9162. MacKenzie Bar & Grill is open everyday from 8:30am - 7pm. In 2020 Pasatiempo, Inc. decided to close the Hollins House restaurant to focus on weddings and special events. This was a hard decision to make as we know how much our members, clients, and community enjoy dining at the Hollins House. For now we are offering Thursday night dining only. Hope to see you there!
The owners of the Back Nine were equally inspired by the rich history of local cuisine and food preparation dating back to Rancho Carbonero. In Spanish, Carbonero is a place where charcoal is burned, much like an American BBQ. Our expansive fresh grill menu hopefully creates a pleasurable time for each of our Back Nine guests, as they view part of the famed course's front nine.
Set high on a hilltop with breathtaking panoramic views of the Monterey Bay, The View, at Chaminade offers a unique dining experience. Indoor and outdoor seating allows guests to enjoy the naturally beautiful scenery which compliments the contemporary California Cuisine. Whether it’s sustainable seafood or locally grown produce, The View emphasizes natural ingredients while providing four-diamond service. A 4% surcharge will be added to all guest checks to help cover increases in labor costs and to support a higher minimum wage.***Please note that our kitchen closes from 1:30pm-2:00pm to prepare for dinner service. Our bar and restaurant remain open during that time, offering a fine selection of local wines, craft beers, signature cocktails, and non-alcoholic refreshments to enjoy.
Alderwood, under the culinary leadership of Executive Chef Mikey Adams, is dedicated to providing a dining experience that strikes a delicate balance between the comfort and warmth of home and the vibrancy of the downtown dining scene. Our mission is to offer our guests an exceptional and memorable meal that is deeply rooted in our commitment to fostering a genuine connection between our open kitchen and the local community. We welcome you to join us for an unforgettable culinary journey that celebrates the essence of togetherness and exceptional cuisine.
Jack O’Neill Restaurant and Lounge is Santa Cruz’s best new destination for coastal California cuisine. The approachable and family-friendly vibe at Jack O’Neill Restaurant and Lounge will welcome hotel guests and locals alike.
Cafe Cruz is a popular and lively local restaurant. We offer casual/fine dining with a full bar, indoor and heated patio dining. Guests enjoy watching the "magic" created in our open copper-backed kitchen each night by our talented team of chefs. Notable features include many locally sourced foods, nightly sustainable seafood specials, and many creative salad and vegetable options. Our innovative pastas and sandwiches are always a hit. Spit-Roasted meats are featured each night, cooked on a french Rotisol rotisserie. The lush garden room can seat larger parties of up to 35. Guests enjoy our warm friendly service, our many seating options, and exceptionally delicious food.
Modern Italian cuisine with Californian influence, sit in our beautiful dining room or enjoy one of our amazing craft drinks in the comfort and cozy lounge bar area.Our chef Andrea designed an innovative menu that perfect match with the list of cocktails craft from the Bar manager Keith Fox.
Enjoy handcrafted cocktails and food right next to the distillery where our spirits are produced. Indoor, bar and covered heated patio seating available.Hours: Monday to Thursday 5pm-9pmFriday to Sunday 4pm-9pm
Oswald is a contemporary American restaurant and bar that focuses on the abundance of delicious ingredients found on the central coast of California. Oswald features an eclectic, international wine list and an exciting, seasonal bar program. While the decor is spare and modern, the atmosphere is comfortable and relaxed. Oswald features new art shows every two months. We do have first come tables available in the lounge as well as bar seats.Come by and see if there is a table or seat for you.
Pairing seasonal produce from local farmers with line caught fish and lean, hormone-free beef, the menu at Süda stays as fresh as the ingredients. With a variety of inventive dishes, including vegan and gluten free options, there is truly something for everyone.The atmosphere at the bar is lively, while booths offer diners a more intimate experience making Süda the perfect place for a casual meal with friends or a night out with someone special. We are open for breakfast, lunch and dinner so you can enjoy fresh food whenever your heart desires.
