The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Located 3 minutes from AMERICANA MALL at the crossroads of Searingtown Road and Northern Boulevard.Welcome in the summer with our beautiful outdoor, Cabana Style seating for al fresco dining!At the heart of our vibrant eatery, We have created an eclectic menu. Encompassing perfectly cooked steaks, sashimi grade sushi, authentic hand tossed pizza, and handmade pastas. All items are expertly prepared using traditional techniques and only the finest and freshest ingredients. Whether creating masterful sushi rolls or a prime porterhouse for two, our team delivers delicacies designed to meet your highest expectations and varied tastes. Delectable cuisine coupled with impeccable service and gracious hospitality are what make Prime 1024 the ideal place to dine!PLEASE NOTE: WE ARE TAKING ALL REQUESTS INTO CONSIDERATION, BUT CAN NOT GUARANTEE THAT THERE WILL NOT BE A WAIT.
Besito (Little Kiss, in English) serves authentic Mexican food and is home to tableside guacamole and the Besito Patron Margarita. Besito serves lunch and dinner every day of the week. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, boneless short ribs of beef and enchiladas suizas. We serve over 60 world class tequilas in our Agave Lounge in an atmosphere of old, rustic Mexico and sophistication bringing back memories of your last Mexican vacation!
Located in the historic village of Roslyn, and overlooking Gerry Park and the Roslyn Duck Pond, thyme has a harmonious approach to food which embraces wholesome ingredients with diligent preparation. The finest and freshest ingredients and presentation make all the difference at thyme, and we work closely with local farms and purveyors whenever seasonally possible. Spectacular presentation is an essential part of the thyme experience, so menus embrace the essence of seasons in both flavor and color. It is our desire to create a dining experience that is similar to a night out with your closest friends; warm, engaging and pleasing to all the senses!
Copperhill, is a Modern American restaurant, that creates an upscale dining experience in a contemporary and casual atmosphere. Set in a storied 125-year old Victorian farmhouse, Chef Gregory Kearns has restored the space to its farmhouse roots but with a sophisticated and modern aesthetic. Copperhill is available for special events and large functions.
Café Continental, in Manhasset, crafts sumptuous Mediterranean-inspired cuisine with a nod to classic style in its warm and relaxing restaurant. The stuffed artichoke with breadcrumbs and lemon butter sauce and the Littleneck clams on the half shell make most welcoming starters. Some of Café Continental's specialty entrée dishes include the chicken Continental stuffed with prosciutto and mozzarella in a burgundy sauce, the crab stuffed shrimp and scallops with lemon butter and white wine and the filet mignon Rossini. Hand-made pastas like the fiore ragu flower-shaped pasta in a meaty veal sauce, the vegetarian spinach ravioli in tomato basil sauce and the paglia e fieno green and white spaghetti with pancetta and peas in a gravy sauce are some of guests' favorite plates.Café Continental also offers on and off-site catering, so you can enjoy its delicious dishes at any special function you host.
La Petite Framboise is a local favorite in Port Washington. We serve classic bistro fare in a comfortable and welcoming environment. IMPORTANT:OPENTABLE reservations are for INDOOR dining ONLY. If you would like an outdoor seating, please call us at (516)767-7164.Our outdoor seating area is very small, so we are not able to adapt to guest requests on OPENTABLE.
Experience our elegant ambiance and gracious service. Our expertly executed and globally-inspired menu features New American cuisine created from the finest seasonal ingredients. Call us for a Reservation 516-277-2318. Walk in guests are also welcomed!
Mims is open and honored to serve you. Although our business model has changed, our warm hospitality , great food and the love of our guests have not. We are now offering online ordering non-contact curbside pick up, along with delivery from ubereats and doordash. We look forward to seeing you soon.
