A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
🍕 Welcome to Deep End Pizza: Where Every Slice Tells a Story! 🍕At Deep End Pizza, we're not just serving pizza – we're serving up a slice of authentic American culinary heritage. Our chef, straight from the heart of the States, brings you the flavours of Chicago, New York, New Haven, and Detroit with every bite.Chef's Specialties: From the iconic Chicago Stuffed Deep Dish to the classic New York Thin Crust, our pizzas are crafted with passion and expertise, telling a tale of tradition and innovation.Wash down your pizza feast with local craft beer, approachable wines, or handcrafted cocktails, perfectly paired to complement your pizza experience.Whether it's a casual night out or a special celebration, Deep End Pizza is the place to be. Reserve a table or order takeaway for a taste of true American pizza goodness.Join us and let every slice at Deep End Pizza tell you a story you won't soon forget!
Finding harmony between authenticity and originality is something that first ignited the flame at Mesa Verde back in 2013 and continues to feed it today. While it’s fairly evident that an affinity for Mexican food and agave spirits is at the helm of what we do, our city’s rank on the culinary frontier has brought with it a particular nose for experimentation. So, since we’re very literally in the heart of Melbourne up here on the sixth floor of Curtin House, high above the city’s jugular Swanston Street, we feel it’s our responsibility to highlight what Mexican dining (and drinking) looks like in the eyes of the modern Melburnian. $10 Margaritas 4pm - 6pm daily.
Based on the Left Bank in Melbourne's Southbank, overlooking the Yarra River, The Breslin Steakhouse aims to be the best whole carcass based restaurant in the market. New York attitude and style combined with modern and classic technique, The Breslin Bar & Grill pays homage to the classic New York-style steakhouses, complete with a large wall-to-wall bar that proudly mixes up the classics.
Chicano Taqueria began life as an underground pop up in Brunswick in late 2020. After a lot of hard work, sweat, tears and literally thousands of tacos we're proud to announce we have become a permanent fixture at 371 Brunswick Street in Fitzroy, Melbourne.Our brand new dining room features an open kitchen and chefs table, so you can see where the tortillas are made. Also new to the menu is our range of sipping tequilas and cerveza (beer), the perfect accompaniment to tacos topped with our spicy house made hot sauce.Come join us at our brand new location for the same tacos you know and love.
Welcome to Lulie, your home of that old time rock n roll, free pool, a place to drink heartily & chow down on burgers, make friends with the bartender and party like it’s 1969. Lulie's rooftop - Full Moon Fever - a nod to the outback saloon riding high above Johnston St.*WE ARE DOG FRIENDLY*We take bookings, we take walk-ins, all are welcome and we can’t wait to see you. No BOOKING IS too small or too big. Set aside a booth or a bunch of tables.
If you’re looking for a place in the heart of the Melbourne CBD that promises atmosphere, exceptional value and one the best and liveliest bar restaurants, look no further than Father’s Office.Father's Office transports you to 1920's America during the prohibition era. The Speakeasy theme is featured throughout the entire venue with vintage pieces adorning the walls. The drinks list is focused on period items, including signature cocktails, a wide range of whisky and rum, as well as craft beers from local micro-brewers. Join us for happy hour Tuesday - Sunday 4pm - 8pm.
BAR | RESTAURANT | CLUB DOWNTOWNFather’s Office Downtown is our 2nd location from our Father’s Officeconcept. Our original location on Little Lonsdale St. Father’s Office is based on prohibition Americana in the 1920’s,when the consumption of alcohol was disallowed. Speakeasies becamethe place to be and underground bootleg liquor (and the debauchery thatfollows) thrived.Expect a sprawling 350-person late night venue serving Father’s Officeall-Americana cuisine that has been loved by so many.Head downstairs to party the night away where you can mingle late intothe night with a cocktail in hand. With a 7am Liquor License, you canparty your weekends away!
Bird is a big-hearted Chicken Bistro & Bar.Check in for a session with friends and soak up the chilled vibe at the new brunswick local.Chicken is our thing paired with Brunswick’s largest Australian craft beers, wines, spirits and cocktails list.For Bang’n Chicken and Booze, follow your beak into Bird.
Evies Disco Diner in Melbourne’s Fitzroy takes diners back to the 80s. With cool retro decor and an American diner menu, this is a great spot to enjoy an out-of-the-ordinary meal. This Gertrude Street diner is committed to using locally sourced ingredients in every menu item, even including the soda. The menu at Evie's Disco Diner is super vegan friendly. There’s also a huge selection of cocktails, wines and beers to choose from, so reserve your table today.
