Red Fox is a family owned gourmet restaurant that serves top of the line Mediterranean/American cuisine for a reasonable price. With an extensive wine collection and amazing entrée options we are sure to please. We look forward to serving you! Outside dinning available!!!!
Comfort Cuisine & Classic Cocktails located in the historic 1850s Pameacha Jailhouse. Please note that reservations are only accepted for our upstairs dining room & cell room. Our basement bar is walk ins only.
Casa Mia at the Hawthorne is one of the premier destinations in Connecticut for banquets, fine dining, and entertainment. Our large facility is located on the Berlin Turnpike right in the heart of the state. In between New Haven and Hartford, we’ve hosted area business, families, and tourists. Call for reservations or stop in for nightly entertainment.Lounge & EntertainmentIf fantastic time is in your game plan then huddle up to Lounge 2421 at the Hawthorne. It’s the ultimate arena. Catch the big game, tackle your appetite with our fabulous bar and lounge menu and favorite beverage while enjoying live entertainment.Special OccasionsWhether you are planning a shower, baptism, communion, birthday celebration or any other affair, we will provide the proper menus and address any special needs that will make your event a special one!
With appealing nightly specials and a tidy list of drinks, Tavern at the Armory provides a charming culinary experience. This neighborhood restaurant serves up traditional New England cuisine in a beautiful space. Helmed by Executive Chef Kyle Bates, the seasonal menu offers classic delights like braised short ribs, clam chowder, herb-encrusted salmon, and Angus beef burgers. Tavern at the Armory provides a nice backdrop for social luncheons – enjoy a meal next to the fireplace while savoring a cool beer. During the warmer months, the restaurant's space expands to include a beautiful courtyard. Tavern at the Armory is open for breakfast daily and dinner Tuesday - Saturday.
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.
The Flying Monkey- a local business offering authentic fusion cuisine, in an inviting atmosphere Featuring acclaimed Jazz and Blues artists to enhance your dining experienceLet Your Monkey Fly!Established 2016.
Plantsville's well-known Old Mill is now New Mill Restaurant, featuring the culinary talents of its new Executive Chef, Bob Martucci. This lovely 1737 cider mill has been a Connecticut favorite for many years, and has now completely renovated by its owners, Chris and Michelle Calvanese. Menu specialties include fresh-only seafood and raw bar selections, "chop house" Angus steaks, and homemade pastas and desserts. An expanded wine list and a large sociable bar round out the new offering.
Max Fish has been offering high-quality seafood, drinks, and service for over 15 years. Since opening in Glastonbury in 2007, we have been committed to providing exceptional guest experiences and focusing on offering fresh and sustainable seafood dishes on our menu.Our culinary team continues to innovate and offer exciting new menu additions. Whether you're celebrating a special event or just looking for a relaxing night out, Max Fish is the perfect spot.
Kevin Wirtes and Rich Garcia of Krust (Middletown), team up in the creation of their latest venture, Osa. Located at 500 Main Street in Middletown, Osa features local food, with a fresh take on New American. The full bar offers crafted cocktails, whiskey, a large wine pour list, and craft beer.