The Grand Marlin Restaurant features a main dining area with a shucked to order oyster bar, exterior North Drop Bar overlooking the beautiful Santa Rosa Sound, and private meeting rooms. This Pensacola Beach restaurant, with an air of island casualness, serves the highest-quality cuisine, including the freshest local seafood featured on menus designed and printed daily to take advantage of the local bounty. The atmosphere creates a fusion of the Caribbean and the Pensacola Bay Area. Executive Chef Gregg McCarthy has a passion for great-tasting food and particularly loves working his culinary magic with fresh Gulf Coast seafood. Boaters and beach-goers feel comfortable in shorts and flip-flops at the oyster bar, in the dining room and at the North Drop Bar. The Grand Marlin has a space and atmosphere for all occasions and is looking forward to creating an authentic experience between time and tide.
Join us for dinner or a Gulf side drink. Located directly on the Gulf of Mexico, perched high above on the second floor, DRIFT is a casual fine dining restaurant serving steaks & fresh seafood, offering guests THE best view on Pensacola Beach featuring an indoor bar & indoor seating as well as a patio bar & outdoor seating. Join us for our Sunday night Prime Rib Dinner, only $39.95 and check out our Sunset Happy Hour Wednesday-Sunday for Half Off our specialty cocktail menu plus all appetizers - Sunday 4pm-6pm. Check out our Chef Specials and come see for yourself why we won Best in Pensacola 2022 for 1. Best Restaurant - Pensacola Beach 2. Best Steakhouse - Pensacola 3. Best Happy Hour - Pensacola and 4. Best Girls Night Out - Pensacola.
If you've ever been to a Señor Frog's anywhere around the world, you already know that we're a place where people of all backgrounds hang together, dance, sing and basically act the way they want. Our philosophy is simple: have fun, let yourself go and unleash your fiesta!
The Atlas Oyster House–located just steps away from its sister restaurant, The Fish House, on beautiful Pensacola Bay–offers an elevated waterfront dining experience. With its stunning views, thoughtfully crafted food and drinks, and memorable service, Atlas is a favorite of locals and visitors alike. Established in 2002, and completely remodeled and reimagined in 2023, Atlas Oyster House is the premier destination for the highest quality fresh oysters, both local and from around the world. Oysters from nearby East Bay to the Pacific coast are harvested and delivered to us fresh each day. Try them ice cold on the half-shell, or in one of our innovative preparations.
Executive Chef, Alex McPhail has returned to his hometown after 6 years studying under some of the finest chefs in the industry in New Orleans. Taking culinary tips he picked up at Commander’s Palace, Restaurant August & the Roosevelt Hotel, Alex has created a dining environment unlike any other nearby. Restaurant IRON serves Southern contemporary cuisine fueled by local vegetables and herbs from the creative minds of true Southerners. We aim to bring together fresh local and regional specialties with the finest flavors and ingredients to deliver a dining experience you won't soon forget.
We pay tribute to the rugged individualism of Pensacola’s unique historic cultural significance, specifically its Spanish influence. Real and super-rustic, the kitchen presents Old World cookery at its roots, with all the layers peeled back. Brother Fox utilizes a live-fire approach to cooking almost everything that we serve, from coal-roasted oysters to Carne Asada for two, served with hot tortillas. Our beautiful outdoor seating sets the stage for a casual meet up with friends for a glass of wine from regions near and far, carafes of Bathtub Gin or Sangrias from the bar. Inside, the cuisine and casually elegant design are the embodiment of a “neighborhood” spot that caters to visitors and residents alike, for special occasions, celebrations, and some of the finest wood-fired cuisine in Pensacola. Imagine food with soul, both exciting and traditional, in a breezy setting, right in the heart of Old East Hill. We are open daily for Dinner at 5pm
At George Bistro + Bar, we believe that food is the language of the soul and is at the heart of everything we do. It's communicated through a masterfully crafted menu by Chef George Lazi, exceptional hospitality, and a relatable modern space that exudes Southern charm. We are driven by our passion to create exceptionally humble, ingredient-driven food, coffees and cocktails. Whether it's for a sweet and savory brunch, a light lunch during the workday, or a romantic candlelit dinner - you are always welcome. At George Bistro, you are family.
Dip into fondue dinner tonight at Melting Pot of Pensacola, FL. From savory artisan cheeses seasoned to perfection and freshly made salads with signature dressings, we start your meal off right. Once you’ve enjoyed your starters, you can choose from a customizable entrée selection that includes succulent shrimp, cold-water lobster, and filet mignon. The perfect ending to any meal is chocolate fondue dessert! Join us for a romantic night out, celebrating something special or just because!
