FIVE Restaurant Bistro is a local family owned restaurant specializing in comfort food with a local flair. We strive to provide great food and service in a relaxed and fun atmosphere. During the warmer months we also have some of the best patio seating available in the Edmonds area. During the fall and winter, the outdoor seating area is enclosed and heated.
Join the regulars at this Edmonds neighborhood institution with its vaulted ceilings, comfortable bar and beautifully renovated Komen Room. Local goes beyond food. With a farm-fresh and locally grown philosophy, Scott's menu offers fresh, local produce, meats and even desserts. Also available are local spirits, wine and beer.
Bar Dojo, literally meaning "place of the way" represents a Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients. As the first and only of its kind in Edmonds, Bar Dojo strives to be the neighborhood gem that the community has been longing for. Hand crafted cocktails utilizing Asian inspired fruits and spices bring a new dimension to liquid dining. A newly designed dining room and full bar offers a comfortable and warm environment to complete your dining experience. Come visit Bar Dojo at Five Corners in Edmonds, Washington where the parking is plentiful, the drinks are unique and the food is comforting!
Located in the heart of Downtown Edmonds, Salt & Iron brings the comfort of American Northwest cuisine. The brainchild of partners Andrew Leckie and Shubert Ho, their mission is to provide a comfortable dining experience that includes local oysters, steaks and great American cuisine.Salt & Iron's dining room designed by visionary firm Inspired Interiors of Edmonds, brings a brighter and more welcoming dining atmosphere to the Downtown core. It is located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmers' Market and the Edmonds Art Walk take place. A full bar provides craft cocktails, local wines and draft beers to accompany the dining experience.
Epulo Bistro serves seasonal Northwest cuisine with a Mediterranean flare and creative seasonal cocktails in a fun and welcoming atmosphere. Located in downtown Edmonds, we are just steps away from The Cascade Art Museum, Scratch Distillery and the Kingston Ferry. Epulo is a family owned, upscale bistro that prides itself on combining both modern-creative and traditional cooking practices, and to serve delicious and remarkable food, cocktails and wine. Please join us as we aim to be a giving member of the Edmonds community and use our restaurant to improve the quality of life in the Puget Sound region!
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
Northwest Chef and Edmonds native Jake Wilson brings his signature care for cuisine and jovial grin to Main Street in Downtown Edmonds. At the heart of the kitchen is a charcoal fired grill, inspired by the Argentinian Santa Maria style, and custom built to serve the finest bounties of the Pacific Northwest. Located in the Graphite Art Center building on 2nd and Main, Charcoal is where food and art come to meet.
Founded in 2008 with a purpose of creating an atmosphere of a European downtown feel with an urban NorthWest environment The Loft aimed to create an upscale/casual eating experience in the downtown Edmonds community.With its distinctive black chandeliers, the wallpaper covered surfaces, the backlit white Onyx bar-top and an exclusive courtyard with bamboo planted walls, The Loft is an intimate and unique place for any occasion.Offering small & medium size plates with Mediterranean flair (mostly from Greece and Italy) the menu is changing seasonally to reflect each season’s fresh ingredients.A well picked list of hand crafted cocktails and a good selection of wines promises to satisfy all tastes.We, at The Loft are looking forward to making your night exceptional whether you're here for a drink, dinner, or any celebration.
Welcome to Anthony's Beach Cafe! We are a casual, high energy neighborhood cafe that is located beneath Anthony's HomePort ~ Edmonds. Our menu features fresh Northwest seafood in lively and fun preparations that are perfect for the whole family! During the summer months we offer a sandbox on the patio for the kids all while enjoying a stunning view of the sound.
