Embark on a culinary journey inspired by the vibrant food and beverage scene of Mexico City. Located in Tulsa's historic Greenwood district, our wood-fired grill and agave-based spirits bring Mexico's flavors, energy, and warmth to your plate.
At Noche, dining is more than a meal-it's an immersive experience. Whether you're catching up with friends over our mouthwatering margaritas, snacking on some totopos and guac, or digging into our more hearty dishes, you'll be greeted with a warm welcome and lively energy as soon as you step through our doors.
Our space opens up to the energetic scene of ONEOK Field, home of the Tulsa Drillers. Lounge and patio dining are available.
Barons on 1st is an homage to Tulsa's rich history and influences. We are an American restaurant and lounge where the spirit of legendary risk-takers and visionaries inspires Chef Justin Donaldson to serve bold, unique dishes not typically seen in fine dining. Celebrate the influences that shaped Tulsa while enjoying elevated and eclectic cuisine, crafted cocktails in our stylish lounge, and an elegant ambience that melds tradition with modernity. Here, the legacy of the oil barons and their adventurous spirit lives on.
Oren, located within Center One in the Brookside district of Tulsa, is an American restaurant. Oren's cuisine is foundationally American with primary influences from Israel and the Fertile Crescent. The restaurant is both sleek and inviting, featuring minimalist décor that creates a comfortable and lively atmosphere. Patrons can enjoy a thoughtfully curated beverage program, including craft cocktails, unique wines, and local beers.
The Chalkboard Kitchen + Bar is a cozy restaurant tucked in the lower level of the historic Ambassador Hotel. Etched in history as one of Tulsa’s most iconic dining experiences, we serve world-class cuisine in a stylish and approachable setting. Executive Chef Daniel Gibbs’ refined culinary techniques bring Euro-American style classics to life with The Chalkboard flavor. Elegant but approachable, adventurous but reliable, nostalgic but forward-thinking, The Chalkboard Kitchen + Bar infuses the everyday dining concept with exceptional hospitality, presenting an unforgettable experience for any occasion or no occasion at all. Take a seat a join us on a culinary journey of taste and tradition. The restaurant is open breakfast, lunch and dinner seven days a week and 365 days a year. The Chalkboard bar is a great place to get a classic cocktail before a downtown show or enjoy a bite to eat and great conversation with locals and business travelers alike.
The Tavern is a modern interpretation of the classic neighborhood pub in the heart of the Tulsa Arts District. Chef Austin Plumlee's pub-inspired, but elevated cuisine represents only the best in local and seasonal ingredients. All dishes are developed using simple preparations that showcase the quality and flavors of each ingredient on the plate. The Tavern offers a well-curated list of artisanal beer, world-class wine and specialty spirits.
Jimmy's Chophouse located at 34th & Peoria delivers world class steaks, chops, wine, & cocktails paired with top-notch service in a comfortable yet sophisticated dining room that harkens back to some of the classic chophouses of the past. The culinary team of Ben Alexander, Audrey Long, & Guillermo Zavala butcher all of their steaks & chops in house. Menu highlights include the 10oz Bacon-Wrapped Filet & the Veal Chop Parmesan served with Spaghetti Pomodoro. Open for lunch & dinner 7 days a week. The latest McNellie's Group offering is proudly serving its Brookside neighbors & as well as friends from far away. Thank you for dining at Jimmy's Chophouse.
Downtown Tulsa’s award-winning farm-to-table restaurant, Juniper, changes with the seasons to bring guests creative, modern cuisine focused on delicious, locally sourced ingredients. Juniper boasts a beautiful and intimate downtown setting with its rustic brick columns, commissioned art by local artists, and a warm and inviting atmosphere. Designed and constructed by award-winning Chef Justin Thompson, Juniper offers an approachable, and fun, fine dining experience. In addition to our seasonal menus, enjoy one of the fresh selections from the weekly Chef’s specials menu and pair your evening with a craft cocktail utilizing one of Juniper’s own house-infused spirits. Since opening in 2011, Justin and the talented chef’s at Juniper have created more than 2,000 different tasty and creative dishes that have made it onto these special menus. Looking for the full-blown foodie experience? Enjoy Justin’s signature five-course Chef’s tasting menu with Sommelier-selected wine pairings.
Award-winning Chef Justin Thompson presents PRHYME, an upscale and modern interpretation of the American steakhouse. Located in downtown’s popular Brady Arts District, PRHYME offers the highest level of service and quality in Tulsa. A more knowledgeable and professional staff won’t be found anywhere else. We pride ourselves in providing a dining experience that will truly impress each and every one of our guests. PRHYME’s menu features only the best cuts of USDA Prime beef. In addition PRHYME presents a wine list with over 250 selections from around the world, meticulously chosen and arranged by our expert team of certified sommeliers.
