Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Morristown Sophistication~ Our mission here is simple; to bring a sophisticated yet comfortable gathering place to Morristown. Offering fresh ingredient driven food, complimented by our inventive specialty cocktails, which combine fruits and herbs with the newest and best spirits. We strive to provide an array of fine wine at reasonable prices often paired back to our menu items. Our craft beers change seasonally and are complimented by a large selection of bottled brews.The small plate concept allows for you to experience a variety of dishes and tease your palate.Come relax in our comfortable lounge, hang out at our 14 seat high top copper communal table, belly up to our spacious bar or cozy up in our dining room banquettes. Your time here is about atmosphere, food, drink and fun!
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
ORALE MEXICAN KITCHEN IN MORRISTOWNLocated in Morristown, Orale is the perfect spot for Happy Hour, Taco Tuesday, Boozy Brunch, or Mexican-themed events. Join us in for a unique dining and cocktail experience. e you looking for an authentic Mexican experience with excellent restaurant service in Morristown? At Orale Mexican Kitchen, we’re proud to offer a fantastic menu filled with your Mexican favorites, all in the convenience of a local restaurant. We pride ourselves on using high-quality ingredients to create delicious dishes that keep you coming back for more. Whether you’re looking for taco tuesday or happy hour specials, or just an authentic Mexican meal with a twist, you can count on our Mexican restaurant to give you the experience you deserve. You’ll quickly see why we’re a local favorite.
At Chef Fredy’s Table you’ll experience the food and service of a fine dining restaurant with just enough touch of casual.From the moment you step through our doors, the titillating aroma drifting from our kitchen will seduce you towards a seat at one of our tables. The methodically designed interior that surrounds you will add the memorable touch to any special occasion be it a first date, rehearsal dinner, or 50th anniversary.For years Chef Fredy’s Table has received spectacular reviews by prestigious publications like The New York Times, The Star Ledger, The Daily Record, and NJ Monthly. With the cool silverware brushing at your fingertips, that favorite bottle of wine you’ve been hiding in your cellar and our unique flavors within your grasp, all you have to do is dig in and enjoy. Our staff will ensure your experience with us goes even better than expected because when you’re at Chef Fredy’s Table, you’re family.
Located at 9 Speedwell Avenue, Morristown, NJ, 07960Mall Level at the Headquarters Plaza Parking available underneath Hyatt/HQ Plaza as well as public street parking available.
The Station at Mountain Lakes is a scratch restaurant featuring fresh seafood, steaks, homemade soups, salads, pasta and a variety of unique entrees created by Executive Chef/owner Bradley Cooper. Owner operated for 14 years, The Station is located in a beautifully restored field stone train station in the heart of Mountain Lakes.
Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine. Open daily for breakfast, lunch and dinner. The Wine Bar offers a diverse variety of wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accommodate up to 400 guests.
Madison Wine and Tap Room is a local upscale destination featuring a sommelier curated wine list, mixologist crafted cocktails and a world class beer menu. Our chef's menu features fresh and locally sourced ingredients as well as high end imports.Join us for Happy Hour : Tuesday - Friday from 4pm - 6pmMadison Wine and Tap Room is now serving Brunch on Sundays from 11am - 3pm! Or come in and watch the game and enjoy a drink and our world class pizza from 3pm - 8pm.
