Amoura is an Eastern Mediterranean restaurant inspired by the owners’ Palestinian heritage, and shaped by its location in Northern California. The cuisine incorporates dishes and ingredients from across the Middle East, Greece, and Turkey showcasing the many complementary flavors, ingredients, and cooking techniques used throughout this vibrant culinary region. Everything is prepared fresh from scratch daily using the highest quality produce, meats, and seafood available, including local and organic products whenever possible. With the Shihadeh family’s warm hospitality, a visit to Amoura is like being welcomed into their home for a family feast centered around good food and company.
Arabian Nights is a Middle Eastern themed restaurant with Lebanese food. We are known throughout the Bay Area for our authentic dishes, halal meats and charcoal grill preparation. Our specialties include: Meshawi Plate (lamb/beef/chicken skwers), Farouj Meshwi (half chicken with garlic), Fried Kebbe (lamb stuffed with beef), and Ribeye Kebab. We also offer 15 gluten-free and vegetarian dishes including: Moudardara (lentil & rice), Veggie Platter, Moussaka (eggplant, tomatoes, chickpeas), Baba Ghannouj, excellent Hummus, and more. In addition to amazing food, the decor and mood lighting will sweep you away to another place and time. There is also wine and beer bar in front featuring wines from California, Lebanon and Palestine. Large parties are welcome. Catering is also available.
Komaaj is a Northern Iranian cuisine brand focusing on the flavors and aromas of the Northern region of Iran. Komaaj was born with the mission to create a platform for making a cultural bridge by serving, well-crafted and unique Northern Iranian cuisine with an emphasis on regional flavors, and their culinary traditions. Today, Komaaj food and its products are prepared and presented in a manner that honors Northern Iran culinary traditions by sourcing seasonal fresh produce, herbs, spices, and products available in the Bay Area.Our latest project, KOMAAJ MAZZE WINE BAR, brings the tastes, smells, and traditions of the region we call home to the table at our newly opened location in the Mission neighborhood of San Francisco.At KOMAAJ MAZZE WINE BAR we offer a culinary experience of platter style dishes for you to share while sipping on our special collection of the Caucasus regional wines and house made non-alcoholic Sharbats that are unique in taste and memorable to experience.
