We are very proud of our historic location, hence naming the restaurant after the year the world-famous Brooklands racetrack was built and opened. The restaurant interior reflects the area’s heritage with a 1920s and 30s inspired décor and when combined with modern service delivery as well as award winning food, we provide a contemporary dining experience for breakfast, lunch, afternoon tea or dinner. We have been award two AA rosettes for the past seven years.Our brand new 1907 Glasshouse has a floor to ceiling windows that can be fully retracted so you can simulate the experience of dining outside. It also features a heating system so can be used all year round. It's the perfect space a romantic table of 2, a family dinner or for an event of up to 40 guests seated or 60 guests standing
Serving contemporary French food, this much-loved independent restaurant has been going strong for over 22 years. Before booking, please note the restaurant has both downstairs and upstairs. The same menu options are available on both floors. There is no lift upstairs. Re Tasting Menu Timings: At lunch you must book before 1.45pm, and at dinner before 8.45pm. Tasting menus are not available outside of these times.If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries or group bookings 7+Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.KINDLY NOTE: We cannot guarantee a request for a specific table will be met. We will always do our best but please be understanding if it is not possible. Please call the restaurant team to discuss your request.
Discover our elegant fine dining restaurant, adorned with beautiful flowers and nestled on the most beautiful road in Surbiton. Our modern European kitchen presents exquisite French and Italian dishes, crafted to perfection. Indulge in our extensive wine menu and impressive cocktail list, ensuring an unforgettable dining experience.
The Watermans Richmond is an all day Restaurant and Bar in the centre of town, conveniently located on an ancient cobbled street that leads down to the waterfront.Our food is the best of British ingredients, served with a nod to southern Europe, with favourite dishes ranging from scallop ravioli to fregola, veal chops and day boat fish. We also have vegetarian and vegan options as well as delicious puddings including tiramisu, poached pears and profiteroles.We have been the site of a Public house for centuries and still offer a selection of draught beers however we have an extensive wine list focusing mostly on classic wines from Europe.The Restaurant is divided into several areas: luxurious deep leather banquette seating, bar counters perfect for lunches and more casual dining and cosy fireside dining in our upstairs room. We also have two outside areas, a perfect spot for a drink or bite whilst watching the world go by.
Idyllically set on the riverbank at Teddington Lock, The Wharf Restaurant offers diners a picturesque and relaxing environment away from the hustle and bustle of London living.Offering modern British and European cuisine .
Set in a leafy residential area close to Richmond Park, The Victoria is a traditional public house and restaurant with a modern edge. Leading off from the cosy but spacious bar, The Victoria’s dining room is located in a bright and airy conservatory-style extension which overlooks a beautifully tended garden. During the day sunlight floods in, even on the darkest of days, while evening guests can dine with the stars as they twinkle over the beautiful candlelit room. With a varied and eclectic menu, The Victoria really does offer something for everyone with the best of British combining with touches of summery Mediterranean flavour, just a sprinkling of experimentation and all the skill of chef Paul Merrett and his team.
Welcome to Trinca!We offers a culinary intimate experience like no other, from exquisite fine dining and immersive food tours couple with a fine wide range of quality wine. Trinca's chef puts their own stamp on the monthly menu, made of fresh ingredients, concentrating flavours to get the best out of product.We look forward to seeing you.
