Gran Morsi, named after the Italian word for “bites,” epitomizes elegant simplicity. This airy and convivial Tribeca restaurant specializes in boldly-flavored Italian fare with a strong focus on small and shared plates, many of which are cooked in the brick oven. Gran Morsi provides both downtown Manhattan residents and visitors with a dining experience fit for whatever they’re in the mood for, whether it’s a special occasion celebration, an intimate evening or a casual night out with friends. Try our Meatballs that Beat Bobby Flay!
Welcome to PappardellaPappardella restaurant brings to you the flavors and food of Tuscany. Established in 1983, Pappardella offers a romantic setting of timeless charm with 20 foot ceilings, French doors; a stunning mural of Florence.Menu and service reflect the warmth and attention of the old world, as well as the diversity and techniques of today. we feature homemade pasta, artisanal pizza; other great Italian staples, like chicken parmagian, grilled branzino; scrumptious tiramisu.A beautiful outdoor terrace makes for great people watching in the warm months. Pappardella is conveniently located near the beacon theater, the museum of natural history &Central Park offering lunch; dinner pre fix, brunch.
Located at 26 East 64th Street, Altesi Madison is one of the two restaurants of Altesi Group, serving lunch and dinner (as well as Saturday & Sunday brunch). Our recipes are rooted in Italy’s rich culinary tradition and the freshest seasonal ingredients. Conveniently located just off Madison Avenue, Altesi Madison has an outdoor dining space in its enclosed garden. Altesi Madison is a neighborhood gem for gourmets in search of elegant but authentic Italian food.
AMATA is a vibrant yet cozy Italian steakhouse and restaurant serving delicious traditional Italian fare with a modern flair. Located in East Midtown of Manhattan, NYC, Amata boasts a large, splendidly-decorated room, with white linen service, sidewalk café seating, a quaint and lively bar, and a smaller intimate room for private events.
Chef and owner Andrea Della Pina brings you a new concept centered around tasting and sharing with friends and family. Enjoy small plates or antipasto to the larger filling and sharable meals. The wine list and craft cocktails will highlight the food and delight you on their own. You will want to try everything as will your guests. Order one of each and share the food as well as the experience.
