Since opening their doors in 1971, Vue on 30a has showcased one of the most sought after, panoramic dining experiences on the Gulf. Under the visionary leadership of Executive Chef Christopher Mayhue and Executive Sous Chef Dalbert Hughes, Vue's menu is set to elevate the dining experience to new heights, reflecting the unique character and tastes of the 30A community and the ultimate southern coastal cuisine experience. Vue on 30a’s menu showcases the restaurant’s commitment to supporting local farmers and suppliers while reflecting the community's tastes and preferences. Favorite dishes include: House Smoke Tuna Dip, "Niceville Hot" Chicken Sandwich, NOLA Style BBQ Shrimp, Southern Style Fish and Shrimp and Warm Bread Pudding. These dishes, along with other updated favorites, are a testament to Vue on 30a’s dedication to delivering a dining experience that is both comforting and innovative. Vue on 30a continues to be a “Most Booked” restaurant at OpenTable.com.
Inspired by El Floridita, Hemingway’s favorite haunt in old-town Havana, The Pearl Hotel's signature restaurant offers a comfortable, communal ambiance full of life and steeped in the joy of living, eating and drinking well.Enjoy Gulf Coast Americana cuisine with Caribbean influences that is also seamlessly merged with a contemporary local philosophy as meats, fish and produce are harvested from family-owned, small-producers on the Gulf Coast. Papa Hemingway himself would’ve loved the hand-carved mahogany bar, the perfect spot for enjoying an expertly muddled cocktail, craft beer or fine wine after a day of running with the bulls or battling the mighty marlin. Havana Beach Bar & Grill is open for breakfast, lunch and dinner daily. Dinner reservations are recommended.
As seen on Emeril's Florida, Cuvee 30A brings FRLA Restaurateur of the Year and celebrity Chef Tim Creehan’s stunning cuisine to South Walton’s gorgeous 30Avenue. Savor Tim's award-winning signature dishes while enjoying handcrafted cocktails and martinis at the “Best of the Emerald Coast” voted Happy Hour nightly, and a spectacular Wine List bestowed with the 30A area's sole Wine Spectator Best of Award of Excellence. *For early access to events or holiday reservations before they are publicly available, subscribe to our free E-newsletter, or text TIMCREEHAN to 844-731-3174. *Dress code is resort casual; no ballcaps, cutoffs, tanks, athletic wear. *We do not offer a child menu. High chairs/booster seats are not provided. If special seating is required, please bring your own device. *Menu and Wine List items and prices are subject to change without notice based on market availability. *For large parties or events, consider using our event form at Cuvee30A.com/Events.
Conveniently located near 30A, Ambrosia is your destination for the freshest seafood, the best cut of steaks, and unmatched hospitality. Combining the freshest Gulf seafood and the best cuts of Midwest beef, our kitchen focuses on perfecting traditional dishes and crafting chef-inspired features. Beyond the kitchen, every moment of your time at Ambrosia will be handled with the utmost care and professionalism as each member of the staff is eager to create the perfect dining experience for you and your guests. Our coastal and warm dining room with comfortable and elegant booths is the perfect place for a special event or a relaxed date night. The warm and inviting bar, designed to match the feel of big city bars, will be your new late-night spot or the picture-perfect location for your girls or guys night out.
OpenTable offers limited booking. If you do not see a time you are interested in or have a party of 5 or more guests, please give us a call at (850) 534-0400.Restaurant Paradis is a small fine dining restaurant, with an inviting full service lounge. We are committed to serving fresh seasonal ingredients, celebrating our local produce and an abundance of fresh Gulf seafood, along with prime steaks and fine wines. As a favorite destination for locals and visitors since 2009, advance reservations are strongly recommended, especially for holidays and the summer months. Walk-ins are occasionally accepted when space is available.You are welcome to bring your own highchair or booster seat if you are dining with a child. The restaurant does not provide them.
Come and Enjoy some Authentic Northern Thai at Thai Chiang Rai! Come and enjoy 5 Star dinning with Black Table Clothes and White linen Napkins. Full Bar with some Amazing Drink specials each night! Fresh Sea-bass, Tom Kha Soup, Pad Thai and Duck Koi SOI are among the Signature dishes. Chef Kim is from Chiang Rai Thailand and brings together her Family recipes for everyone along the Emerald Coast to enjoy! Voted Best of Best Thai Restaurant in 2022 & 2023!
