An elegant refined, a la carte restaurant in the heart of Covent Garden, The Petersham is a culinary oasis in a fast-paced urban environment. During spring and summer months, tables flow out on to Floral Court, giving diners the opportunity to eat and drink al fresco.Respecting the Slow Food philosophy of Good, Clean and Fair, the menu offers simple, seasonal and sustainable food with a focus on quality ingredients and Italian flavours. Suppliers have been carefully selected during food buying trips, with family owned and run Haye Farm supplying poultry, eggs and organic fruit and vegetables to all Petersham Nurseries restaurants. Drawing inspiration from Boglione’s Richmond family home, Petersham House, the interiors demonstrate a charming elegance.
KIN Restaurant is a vibrant vegan dining experience in the heart of Fitzrovia, London, nestled next door to the beloved KIN Cafe. With a focus on bold, plant-forward dishes that celebrate natural flavours. Steering clear of mock meats, we focus on seasonal ingredients and creative recipes that redefine plant-based cuisine. Whether you're stopping in for a cozy dinner or a light midday meal, we invite you to savour the art of modern, sustainable dining in an elegant and welcoming space.
