Persepolis Is a Persian/ Mediterranean restaurant with a dynamic atmosphere and 20 years of experience! The restaurant is famous for verity of kebabs and refreshing salads and gently spiced grilled meats. The yogurt and cucumber blended with a little mint is made exceedingly well and is an ideal cool compliment to Persepolis’ rounds of Pita & Barbari bread. Our kebabs which include moist and delicious salmon or saffron chicken are served without heavy sauces. Instead they are served with a choice of four rices including an intriguing blend of Basmati rice and marinated sour cherries. Our personalized wine list truly compliments our cuisine. We also offer a full classic bar. We look forward to seeing you!
Chef Nasrin can’t remember life before cooking. For her, cooking is an expression of love. In her family’s kitchen in Tehran, she faithfully learned secret recipes and delicate skills from her grandmother and mother. In her restaurant those dishes and memories are transformed into a flavorful experience that transcend borders and time. Nasrin's kitchen menu is a celebration of traditional dishes from all over Iran.The menu consists of classic stews including her signature Fesenjoon - an elegant combination of pomegranate molasses and crushed walnuts, as well as other beloved favorites like Ghormeh sabzi. Kabobs, vegetarian centric appetizers and savory side dishes also adorn the colorful menu.Chef Nasrin and her authentic cooking has been featured in several renowned publications: including the New York Times, The New Yorker Magazine, Vogue Magazine, Eater. She has also created memorable catering events for Google, Twitter, HBO & NYC Public Library.
We opened Seven Valleys with a desire to share the rich tastes of Persian food with the Hoboken and surrounding communities. The various spices and textures of this cuisine are steeped with culture, history, and tradition renowned throughout the world. We invite our neighbors, their friends, and their families to treat their senses as they enjoy each other company in a welcoming space designed with love.Now we are open for indoor (6 seats maximum) outdoor dining,12 pm - 9:30 pm on Monday, Tuesday, Wednesday, Thursday.12 pm - 10 pm on Friday and Saturday.12 pm - 9 pm on SundayPlease call us for indoor dinning table at (201)-792-5979, we do our best to accommodate you.