Since being founded in 2001 by Angela Kisijara and Martha White, Inka Mamas has grown to become a favorite place amongst friends and family looking for a uniquely delicious experience. Inka Mama’s has used the concept of bold and vibrant flavors set in an authentic atmosphere to deliver on our promise of providing our guests with a genuine home cooked meal. Our goal has always been to share the rich and dynamic culinary culture of Peru, so we have taken the abundant global influences and created a menu that highlights the connection between our family and a cuisine that continues to evolve and inspire. Join us in the journey!
Nobu Newport Beach is now open for in person dining, in addition to takeout and delivery! If you are unable to book a reservation for a specific time, please call the restaurant directly.To ensure we are adhering to the health and safety guidelines, and to reopen as safely and responsibly as possible, we are requiring guests entering our premises to wear protective face masks. ----------------------------------------Nobu Newport Beach, located in the luxurious Lido Marina Village, will serve Nobu Matsuhisa’s world-renowned signature cuisine such as Tiradito, Yellowtail Sashimi with Jalapeño and Black Cod Miso with incredible views of the Newport Harbor.Designed by Studio PCH, Nobu Newport Beach has been crafted with their signature aesthetic of comfort and refined details in mind, to create a simple and elegant atmosphere. Guests will be able to enjoy both indoor and outdoor dining in the two-story space and will have access to the bar & l
Akashiro sushi stands as a testament to the harmonious marriage of Japanese precision and Peruvian vibrancy, a radiant phoenix born out of two distinct cultural fires. This artful gastronomic fusion reflects a historical intertwining of two nations, showcasing a culinary landscape that is as diverse as it is enchanting. The cuisine is a breathtaking synthesis, a culinary conversation between two cultures, brimming with subtlety and nuance. It is an embodiment of a journey, a narrative told through vibrant colors and flavors that resonate in every bite. Like the cherry blossoms blooming on a Peruvian mountainside, nikkei cuisine is the expression of unexpected beauty and tradition, a testament to innovation rooted in a deep respect for age-old techniques.
