The Ranch Saloon + Steakhouse, a Berg Hospitality Group concept that originally debuted in 2022, is returning to the 2025 RODEOHOUSTON® BIGGER & BETTER! Join us on Tuesday, March 4th - Sunday, March 23rd and enjoy our new and improved layout featuring 2 unique dining experiences: fine dining in the Steakhouse or upscale, casual dining in the Saloon! Or saddle up at one of our 2 full bars or patio! The Saloon is a first come, first served dining experience featuring a large main bar with nightly DJs and live music on Saturdays and Sundays, along with the Porch, a covered outdoor patio with cocktail tables. The Steakhouse is the fine dining side where guests can reserve tables in advance. Guests can enjoy “The Ranch After Dark”, an elevated nightlife experience where each night, guests can reserve lounge tables by the live music stage from 10pm-close and have the option to order a la carte drinks or bottle service with a $500 minimum per table.
With locations in Houston and Fort Worth, B&B Butchers & Restaurant is a Texas-based upscale steakhouse and traditional butcher shop specializing in high-quality meats and elevated customer service.
After 40 years of serving greater Houston, Perry’s opened the doors of its first inner-Loop restaurant in River Oaks. Treat yourself to a Rare and Well Done® experience right in the heart of Houston. With its expansive two-story design, award-winning menu, tableside presentations, vibrant Bar 79® and exceptional service, Perry’s one-of-a-kind River Oaks location was worth the wait.
An exciting new destination for elevated dining has arrived. Chef Richard Sandoval brings his award-winning global Pan Latin Steakhouse concept to Four Seasons Hotel Houston. Rooted in the celebration of the vibrant flavors and convivial dining culture of Central and South America, Toro Toro will offer guests a twist on the contemporary steakhouse experience with Pan-Latin flavors from Rodizio-style Churrasco and creative shareable small plates.Exceptional beverage options will complement the bold flavors of each dish with an expansive wine list highlighting Latin wines and unique Latin cocktails, all hand-muddled with the freshest ingredients and artful garnishes.Toro Toro is located on the third floor of Four Seasons Hotel Houston. $6 Valet Parking for restaurant guests.
Like everything at Hotel ZaZa, the dining room and nightlife space are designed to entice your every sense. Hotel Zaza dares you to lose yourself in the intoxicating aromas, layered flavors and unexpected touches of the “see and be scene” Monarch Restaurant & Lounge. So come, play, revel, and experience dining and entertainment in the Houston area that’s a world apart.
Created by the founders of El Tiempo Cantina, Houston’s First Family of Tex Mex, Laurenzo’s Restaurant features the other side of their family’s Italian, Mexican and American Culinary Heritage. The menu, one of the largest in the city, is packed with recipes dating back generations, and includes fresh Gulf Seafood, Prime Rib, and home-made pasta. If you’re in the mood for good ‘old home-style cooking’ made from scratch daily with the freshest of ingredients, then Laurenzo’s is your place. The family has been cooking with love in Houston for over three generations, just the way their matriarch Mama Ninfa Laurenzo taught them. Make your reservation today! Goza Cada Momento – Enjoy Every Moment!
Diana American Grill is a pre-theater dinner or lunch dining experience. We are open only on show nights and lunch for weekend matinee shows. We would love to have you join us before your show!!!Our website www.dianaamericangrill.com for update menus and specials.
The plains of Southern Brazil are filled with grazing cattle enjoying the vast pastures. These cattle are the source for the famous and centuries old Brazilian “Churrasco” barbecues. It was at these gatherings where Brazilian cowboys or “gauchos” would prepare large pieces of meat and slowly cook them over open flame pits. Our traditional gaucho chefs still follow these traditions to preserve the flavors of each cut of meat.We feature unlimited tableside service of different cuts of beef, pork, lamb, and chicken. We also feature a gourmet salad bar, and various traditional side dishes to complement the meats. You can control your service with a small green and red-sided card. The green side tells the gaucho chefs to bring out skewers of sizzling meats to the table while the red signals a stopping point. To re-start service, simply display the green side again.
Enjoy the culinary experience that Brazil has to offer in Houstons newest churrascaria. With over 15 different types of traditionally prepared meats and a wide variety of the freshest vegetables, salads, specialty cheeses and soups; we strive to provide an adventure not soon forgotten. Venture out to Downtown Houston and indulge in the city lights as we bring the true spirit of the gauchos to life! Here at Brasas Brazilian Steakhouse, we take the up most care in food safety and public health.
The Sire Spirits Supper Club at Toyota Center is the perfect place to watch your Houston Rockets while enjoying some of the city’s finest cuisine. Every game night, we create a spectacular “Chef’s Table” buffet featuring a variety of cuisines from Levy Restaurants all for just $59.95 per adult. Our full bar is flanked by two wine towers offering a robust selection of popular wines and an extensive assortment of liquor and beer. Conveniently located on the arena’s lower suite level on the south side of the arena, just below the Toyota Tundra parking garages’ Sky Bridge, The Sire Spirits Social Club offers a unique and affordable dining experience for Rockets fans!*Please note that reservations to the restaurant does not include a ticket to the game. The restaurant is also only open on game days.
