No trip to Lake Tahoe is complete without a visit to Friday’s Station Steak & Seafood Grill. Located on the 18 floor of Harrah’s hotel tower, our restaurant’s features include a dramatic entrance, a 1,000-bottle wine cellar and magnificent views.Friday’s Station specializes in a wide variety of Dry-Aged, Certified Angus, and USDA Prime beef, ocean-fresh seafood specials and tantalizing side dishes, all served up with a breathtaking panorama of Lake Tahoe and the surrounding Sierra Nevada• We have a 15-minute grace period. Please call us if you are running late. There is a $25 no-show fee per guest.• 1 check per reservation, we cannot do split checks.• For your convenience, 20% gratuity will be added to the total bill of parties of 6 or more guests• The entire party must be present to be seated. • No outside beverages to be brought into the restaurant.• Corkage: $50 per bottle (750ml) with a maximum of 2 bottles allowed.• Dress code: Smart Casual. Tank tops are not allowed.
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 27 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties to slow-roasted prime rib, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
The Sage Room at Harvey's has been a Tahoe landmark since opening in 1947. An elegant steak house, The Sage Room is popular with locals and guests alike. • Parties of 6 or more guests: Only one check will be presented. For your convenience, 20% gratuity will be added to the total bill. • Corkage: $50 per bottle (750ml) with a maximum of 2 bottles allowed.
At Duke's, savor spectacular USDA Prime beef prepared to perfection while enjoying our extensive wine selection. The elegant ambience and extraordinary service is yet another reason Duke's is recognized as one of Northern Nevada's premier restaurants and was voted BEST Steakhouse in Carson City.
The Crystal Bay Casino and New Chef Travis Kroell cordially invite you and guests to dine with us at the famous Steak & Lobster House. Set in a cozy Victorian Style dining room, experience great food and accompanying a playlist of vintage music. Enjoy a variety of USDA Certified Angus Beef Steaks, Huge Maine Lobsters and a great selection of Sides, Sauces and Appetizers. Choose from a massive variety of wines from all over the world or enjoy our elegant full bar.