Malio's Prime Steakhouse was opened in 1969 by none other than Malio himself providing only the finest hand cut steaks, fresh caught seafood, premium wine and spirits and great service.
Today, every individual who walks through the door will still receive the same high level of service, the finest foods and premium wine and spirits at Tampa's newest old premier family owned restaurant.
For all reservations of 5 or more, please call the restaurant directly at (813) 978-0388 so we can make sure we are able to accommodate as we have a limited amount of tables that fit more than 4 guests.Stonewood Grill & Tavern offers a complete dining experience for both your eyes and your palate. You don’t want to have just another ordinary night out — so tonight, make it extraordinary! We oak-grill each of our Wet-Aged Midwestern Corn-Fed steaks to lock in its juices and enhance its natural flavors. Plus, only the freshest seafood has the honor of being prepared by one of Stonewood’s gourmet chefs. Adding our innovative wine list featuring rare selections and exceptional pairings makes Stonewood a great place for couples, friends, and coworkers, for date night, happy hour, special occasions, and holiday parties. So the next time you’re looking for the perfect night out, come to Stonewood Grill & Tavern.
Iavarone's Steakhouse and Italian Grill in Tampa, Florida is a family restaurant with a diverse menu. A traditional steak house with a unique Italian flare. All of the beef here is from grain-fed cows in the Midwest. It's carefully aged USDA Choice and is kept in-house at least four to six days before being served. Since 1948, Iavarone's Steakhouse and Italian Grill has offered guests an extensive selection of steaks like the NY strip, 12-oz. rib eye bone-in, 12-oz. T-bone and the filet mignon. Other popular options at Iavarone's Steakhouse and Italian Grill include the rack of lamb, veal scaloppine, chicken scallopine, calamari, shrimp picatta and the sushi-grade ahi tuna.
