Oceans, a locally and globally inspired seafood restaurant, was founded by Vancouver’s award-winning Toptable Group with the philosophy of creating a timeless and approachable dining experience. Executive Chef Andy Kitko sets the vision for the menu inspired by the Pacific, Atlantic, and Mediterranean shores that will feature the freshest catches available all accented by seasonal ingredients.
Set in a landmark building at the heart of manhattan's Meatpacking District, CATCH NYC features modern renditions of classic dishes served in a streaming, sharable style of dining. CATCH NYC marries simple yet elegant seafood, sushi, and steak with excellent service and a lively atmosphere complete with al fresco rooftop dining and nightlife. The menu features signature dishes including the CATCH Roll, Truffle Sashimi, A5 Japanese Wagyu on a Hot Rock, Mushroom Spaghetti, and Cantonese Lobster.
A contemporary take on the classic oyster bar, located in Fort Greene, Brooklyn, near BAM, Barclay's, the Paramount, and Atlantic Terminal. Strange Delight finds its influence in New Orleans and is also inspired by the rich history of oysters in New York. Our menu consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Black Cod Almondine and Blackened Swordfish Belly.To drink, Strange Delight updates old classics, serving both a Hurricane and Ramos Gin Fizz service for 2, alongside Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers. Please note: We offer 3 distinct types of reservations:Regular: a table in our back dining roomBar: seats at our back dining room barHigh-top: a higher table with bar stools in our front room with an open kitchen and oyster counter.
The Mermaid Oyster Bar is a warm, friendly, casually sophisticated neighborhood meeting place for dining, drinking and socializing. We serve seafood inspired from the North Atlantic and the Mediterranean. All our food is extremely fresh. “From the sea to the table” is how we like to put it. Happy hour daily from 4:00 - 6:00 pm. $1.50 oysters & clams, drink specials and Mermaid favorites like our fish tacos, shrimp sliders and more.Swim on by we look forward to serving you soon!- The Mermaid Oyster Bar Team
If you don't see your preferred booking time, please call the restaurant or visit our website www.Lurefishbar.com. ------------------------------------Contemporary American Seafood featuring an extensive raw bar and first class sushi program. The striking design is reminiscent of the interior of an elegant cruise ship. We offer amazing cocktails and a well crafted 250 bottle wine list.
Cavernous, deco-styled restaurant, best known for its lively happy hour, grilled seafood & oysters.
Significant seating is reserved for walk-ins, so feel free to visit the restaurant in person.
Il Pesce is a walk-in only restaurant that offers a true counter-to-table experience - we cook what we sell, and we sell what we cook. Our chefs will be serving the same fish you see at our fishmonger counter! All our seafood is responsibly sourced by suppliers who help ensure that our seafood is caught in ways that consider the long term vitality of the species and the ocean.DINE SAFELY WITH EATALYIn accordance with NYC policy and to protect the health of our staff and guests, Eataly requires proof of vaccination to dine indoors. To dine indoors, you may show any of the following: Excelsior Pass, NYC COVID Safe App, CDC Vaccination Card, NYC Vaccination Record.
The Clam is a West Village neighborhood restaurant drawing its inspiration from the rich traditions of the Atlantic Seaboard. Chef Mike Price offers an ever-evolving menu and raw bar that celebrates the freshest seafood and seasonal, market-driven ingredients. The Clam's renowned cuisine and genuine hospitality pair perfectly with its exposed-brick dining room and windows that overlook James Walker Park on Hudson Street. Both indoor & outdoor seating are available, with outdoor seating either on our front patio.Not seeing the reservation you're looking for? You can typically find more availability on our website at theclamnyc.com For same day reservations, additional availability, or parties of 7 or more, please give us a call at (212) 242-7420 or email us at reservations@theclamnyc.comThank you for joining us at The Clam!
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
