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Populairste vis en zeevruchtenrestaurants in Warehouse District

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56 restaurants beschikbaar in de buurt

Een foto van restaurant Chophouse New Orleans – Prime Steaks
1. Chophouse New Orleans – Prime Steaks
4.7
Buitengewoon(5118)
Prijs: duur
• Seafood • Central Business District
Vandaag 64 keer gereserveerd
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
Een foto van restaurant Briquette
2. Briquette
4.6
Buitengewoon(2248)
Prijs: duur
• Seafood • Warehouse District
Vandaag 16 keer gereserveerd
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas. Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!Wine Spectator Award of Excellence Winner 2019-2024Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishHost your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.
Een foto van restaurant Ruth's Chris Steak House - New Orleans
3. Ruth's Chris Steak House - New Orleans
4.5
Geweldig(3492)
Prijs: heel duur
• Seafood • Central Business District
Vandaag 81 keer gereserveerd
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in New Orleans, LA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Een foto van restaurant Desi Vega's Steakhouse
4. Desi Vega's Steakhouse
4.7
Buitengewoon(2687)
Prijs: heel duur
• Seafood • Warehouse District
Vandaag 25 keer gereserveerd
Voted Best New Restaurants "Class of 13" by New Orleans Magazine. Desi Vega is the restaurateur of Desi Vega's Steakhouse and Mr. John's Steakhouse. Both restaurants are consistently outstanding and locals' favorite place to "see and be seen." Desi grew up in the restaurant business and was groomed by Ella Brennan at Commander's Palace, Ruth Fertel of Ruth's Chris Steakhouse and Emeril Lagasse. His attention to detail and commitment to excellence makes for a truly memorable dining experience. Our USDA Prime steaks are carefully selected, hand-cut and aged for tenderness, then seared to perfection and served on a sizzling plate. We hope you'll visit to see for yourself!Dress code is Proper Business. Please kindly remove all baseball caps when entering our Dining Room.Prohibited: Gym Wear, Sweat Pants, Tank Tops, Clothing with Offensive Language, Exposed Undergarments, Cut-off-Shorts, Flip Flops, or Open-Toe shoes for Men.
Een foto van restaurant Tommy's Cuisine
5. Tommy's Cuisine
4.3
Geweldig(2294)
Prijs: duur
• Seafood • Warehouse District
Tommy’s Cuisine combines a quintessential New Orleans reverence for fine ingredients with artfully concocted combinations to create a world-class dinner or brunch dining experience. At Tommy’s, Creole Italian is taken to another level with entrees like succulent Roast Duck Tchoupoitoulas, Gulf Fish Capri, and Chicken Rosemarino. Experience sensational appetizers like baked oysters or Steamed PEI Mussels, and be certain to pair your meal with a selection from one of the most robust wine lists in New Orleans.
Een foto van restaurant Seaworthy - New Orleans
6. Seaworthy - New Orleans
4.8
Buitengewoon(28)
Prijs: gemiddeld
• Seafood • Central Business District
Vandaag 22 keer gereserveerd
Locally sourced oysters & seafood are paired with cocktails & wine in a stylish Creole cottage.
Een foto van restaurant Restaurant Rebirth
7. Restaurant Rebirth
4.7
Buitengewoon(2017)
Prijs: duur
• Seafood • Warehouse District
Vandaag 7 keer gereserveerd
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
Een foto van restaurant Carmo
8. Carmo
4.7
Buitengewoon(172)
Prijs: gemiddeld
• Seafood • Warehouse District
Vandaag 6 keer gereserveerd
Situated in New Orleans' charming Arts District, Carmo is a tropical restaurant, bar and cultural center with a commitment to providing fresh, flavorful, healthy and affordable dishes in a warm, friendly and casual atmosphere. Chef Dana Honn's menu is built upon the rich, multi-cultural culinary influences found throughout the Caribbean, Central and South America, West Africa, Southeast Asia, Gulf South and beyond, featuring eclectic and traditional/traditionally-inspired dishes with an emphasis on fresh, local ingredients, as well as unique and little-known flavors from around the world. “Origins to table” is the term Honn uses to describe the narratives of the dishes, connecting ingredients to food traditions and ultimately the people who originally created those traditions. From our fresh local seafood and produce to heritage and organic meats, Carmo caters to vegans, vegetarians, pescatarians and omnivores alike.
Een foto van restaurant Flamingo A-Go-Go
9. Flamingo A-Go-Go
4.1
Uitstekend(1330)
Prijs: gemiddeld
• Seafood • Warehouse District
Vandaag 10 keer gereserveerd
Flamingo A-Go-Go is your go-to destination for bottomless mimosa & rosé brunch, group dinners, lengthy happy hours, doggy parties, and more. With an overloaded menu of small & not-so-small bites, refreshing cocktails, and beers & wines by the bottle, can, glass or tap - there is something for everyone to enjoy.
Een foto van restaurant Bon Ton Prime Rib
10. Bon Ton Prime Rib
4.8
Buitengewoon(13)
Prijs: duur
• Seafood • Central Business District
Vandaag 39 keer gereserveerd
Bon Ton Prime Rib, New Orleans' third-oldest restaurant, is where the spirit of old New Orleans meets the new. The menu blends classic Cajun flavors with signature cuts of prime rib, classic steaks, and popular regional seafood with timeless cocktails, including the Rum Ramsey—a nod to the restaurant’s heritage. Set in the historic 1840s Natchez building, this iconic institution honors its rich past while looking ahead. Complimentary valet parking is available.

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