Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024. Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
The Keg Steakhouse Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow-roasted, hand-carved, and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads… and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale lounge & sports bar setting where guests can enjoy sports on several big screens, an excellent wine list, signature cocktails, and daily cocktail hours featuring food and drink specials from 4 pm - 6 pm & 9 pm-close (with food specials ending at 11 pm). Late night, our bar features local DJs spinning Monday - Saturday from 10 pm to get you in a groovy mood!
Whistler's most iconic and memorable dining experience. Family owned and located in the heart of the Village Stroll since 1989, Teppan Village is the ultimate destination for Japanese Teppanyaki cuisine. We feature freshly prepared ingredients combined with traditional Japanese recipes, the finest AAA Alberta steaks, Ocean Wise seafood from both of Canada's coastlines, an assortment of sushi and small plates. Vegetarian and gluten free options are also available.
Hy's has been Canada's Premier Steakhouse for more than 60 years. This beautiful location in the resort town of Whistler features Canadian Prime beef, a Wine Spectator recognized wine list, and exceptional service in a warm contemporary atmosphere. Hy's has consistently been named Whistler's best steakhouse year after year, and guarantees that every guest has a wonderfully memorable experience. Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
We operate on a walk-in basis. We have a fast turn over that allows us to seat you quickly, no reservation needed.Located in the heart of beautiful Whistler Village, Mongolie Grill is the ultimate dining experience for your family. With fresh and tasty ingredients grilled to perfection in front of your eyes, create your favorite Stirfry! Independently owned and operated since 1996. 20% off vegetarian meals.
The Contemporary Classic - With warm, inviting service, the Grill Room is the ideal Whistler restaurant for a night out with friends or a romantic dinner for two. Feast on exceptional locally grown regional cuisine paired with the finest BC wines at our AAA/CAA Four Diamond-rated destination for delectable chops, steak, and seafood.We have spent decades crafting the Grill Room experience and we pride ourselves in the principles that define us. We feel incredibly honored to have hosted generations of guests as they create memories, celebrate milestones, and indulge in the ritual of dining.
