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Populairste Sichuanese restaurants in The Renaissance

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Wing Lei
4.7
Buitengewoon(1237)
Prijs: heel duur
• Sichuan • Wynn Las Vegas and Encore
At Wing Lei, rising star chef Ming Yu masterfully blends the flavors of China with Western technique to create a singularly delicious cuisine. Its just one delectable reason this is the only Chinese restaurant in North America to be recognized with the prestigious Forbes Five-Star Award. The seduction begins as you enter this exotic space, dressed in glimmering glass, tiger onyx, mother-of-pearl and gold accents. The décor, with its curved lines and rich gold accents, is meant to evoke the idea of 1930’s Shanghai. Every inch of this restaurant has been meticulously planned and lovingly crafted, from the ultra-plush, deep tapestry chairs and to the gold-tipped black chopsticks that grace the table settings. Large picture windows look onto a charming outdoor garden, replete with two 100-year old pomegranate trees. Despite all of the grandeur, the haute Chinese menu remains the focus, with its luxurious mix of Cantonese, Shanghai and Sichuan specialties.
Een foto van restaurant Jasmine - Bellagio
4.4
Geweldig(1080)
Prijs: heel duur
• Sichuan • De Strip
Vandaag 10 keer gereserveerd
Enter this exquisite garden and lake-view destination and breathe in the exotic aroma of Cantonese, Szechwan and Hunan cuisine. Welcome to a Chinese restaurant that exceeds all expectations. At Jasmine, Nouvelle Hong Kong cuisine is accompanied by authentic and replicated Chinese art to create a transcendent dining experience that will arouse all senses.
Een foto van restaurant Chef Xue - Virgin Hotels Las Vegas
3.5
Zeer goed(5)
Prijs: gemiddeld
• Sichuan • Hard Rock Hotel
Vandaag 4 keer gereserveerd
Chef Xue serves refined Chinese cuisine in a vibrant and comfortable setting. Be prepared to discover a diverse selection of stir-fried entrées from Chef Xue’s Michelin-rated menu, where everything is freshly prepared with only the finest ingredients.
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