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Populairste soul foodrestaurants in Central Business District

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30 restaurants beschikbaar in de buurt

Een foto van restaurant Alligator Soul
4.9
Buitengewoon(6815)
Prijs: heel duur
• Soul food • Historic District - North
Vandaag 21 keer gereserveerd
Upscale. Unpretentious. Unique.Join us and satisfy your Cajun/Creole Soul.
Een foto van restaurant Blue Bayou Restaurant and Oyster Bar
3.1
Goed(75)
Prijs: gemiddeld
• Soul food • Franse wijk
Vandaag 6 keer gereserveerd
Blue Bayou Restaurant and Oyster Bar transports guests to a slice of New Orleans charm on bustling Canal Street. The restaurant features a captivating interior with a 30-foot faux oak tree, Spanish moss, and charming lanterns, creating a serene bayou ambiance. Our menu showcases the best of local Louisiana cuisine, with fresh seafood and Southern classics taking center stage. From the bustling oyster bar to the extensive selection of regional specialties, Blue Bayou offers a taste of New Orleans tradition.
Een foto van restaurant House of Blues Restaurant & Bar - New Orleans
4.3
Geweldig(1242)
Prijs: gemiddeld
• Soul food • Franse wijk
Vandaag 2 keer gereserveerd
The restaurant at House of Blues New Orleans is open Thursdays from 4 PM - 10 PM, Friday - Sunday 10 AM - 10 PM Rock- & blues-themed chain with Southern dishes such as po' boys & jambalaya, plus live music. PARK at Premium Parking location #145 on 716 Iberville Street, New Orleans, LA 70130 for $15 for up to 8 hours of parking. Use promo "HOBNOLA24" at checkout: https://www.premiumparking.com/P145. Additionally, House of Blues New Orleans has partnered with ParkWhiz to offer other easy & reliable parking options. Reserve parking here - https://www.parkwhiz.com/house-of-blues-new-orleans-parking-1?pwa=pa-1269&utm_medium=LiveNation&utm_source=1269&utm_campaign=Web_LN_ParkingPage_VenueLink
Een foto van restaurant Peacock Room at The Hotel Fontenot
4.7
Buitengewoon(750)
Prijs: gemiddeld
• Soul food • Warehouse District
Vandaag 15 keer gereserveerd
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.
Een foto van restaurant Commons Club Bar & Restaurant
4.5
Geweldig(490)
Prijs: gemiddeld
• Soul food • Central Business District
Vandaag 18 keer gereserveerd
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
Een foto van restaurant La Petite Grocery
4.8
Buitengewoon(5830)
Prijs: duur
• Soul food • Garden District
Vandaag 53 keer gereserveerd
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
Een foto van restaurant Restaurant Rebirth
4.7
Buitengewoon(2019)
Prijs: duur
• Soul food • Warehouse District
Vandaag 9 keer gereserveerd
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
Een foto van restaurant Galliano
4.3
Geweldig(927)
Prijs: heel duur
• Soul food • Warehouse District
Vandaag 3 keer gereserveerd
Traditional southern Louisiana fare: these dishes are typically found in the homes of the Cajun people of the Bayou Lafourche region- real Cajun soul food.
Een foto van restaurant Cafe Reconcile
4.9
Buitengewoon(14)
Prijs: gemiddeld
• Soul food • Lower Garden District
Vandaag 9 keer gereserveerd
Our innovative Workforce Development Program is designed as a positive youth development space that supports the career exploration and job readiness opportunities of young people 16-24 years old. Interns earn industry credentials, explore career and educational pathways that suit their individual abilities, and experience real-world, on the job training.Led by a skilled team of industry professionals with shared lived-experience and incorporating a cadre of community-based partners, we work to build bright futures with and alongside our young people. Café Reconcile is a destination lunch spot for a wide cross-section of New Orleanians as well as visitors from all across the country. Focusing on the kind of “soul food” for which New Orleans is known, the restaurant has earned high praise from local and national critics.When guests dine in the cafe, funds go directly back into our Workforce Training Program ensuring Interns and Alumni have essential supports.
Een foto van restaurant Atchafalaya Restaurant
4.9
Buitengewoon(6424)
Prijs: duur
• Soul food • Garden District
Vandaag 26 keer gereserveerd
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
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