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Populairste Zuid-amerikaanse restaurants in Bellaire

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169 restaurants beschikbaar in de buurt

Een foto van restaurant Pappas Bros. Steakhouse - Galleria
4.9
Buitengewoon(8801)
Prijs: gemiddeld
• Southern american • Galleria / Uptown
Vandaag 68 keer gereserveerd
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
Een foto van restaurant Balboa Surf Club
4.8
Buitengewoon(35)
Prijs: duur
• Southern american • Galleria / Uptown
Vandaag 28 keer gereserveerd
Balboa Surf Club is an upscale American restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. The menu places an emphasis on fresh seafood from around the country, including a curated sushi program, as well as salads, hearty sandwiches, a standout hamburger, and hand-cut steaks.Beverage selections include classic house cocktails, and an extensive yet approachable wine list.The dining room is made up of lush plants, intimate booths as well as a full service bar and lush patio.Balboa is open 7 days a week for both lunch and dinner.
Een foto van restaurant Eunice
4.7
Buitengewoon(2594)
Prijs: gemiddeld
• Southern american • Upper Kirby / Shepherd Corridor
Vandaag 26 keer gereserveerd
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
Een foto van restaurant Milton's
4.7
Buitengewoon(53)
Prijs: duur
• Southern american • Rice Village
Vandaag 21 keer gereserveerd
Formerly known as Eau Tour, Milton's is an Italian-American trattoria from the same team that you already know and love! Milton's will feature homemade pastas and wood-fired meats, and an array of craft cocktails made to be enjoyed in our vibrant, revamped space. Opening soon!
Een foto van restaurant JOEY Uptown
4.7
Buitengewoon(53)
Prijs: gemiddeld
• Southern american • West Side
Vandaag 86 keer gereserveerd
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Uptown, boasts an open concept dining room that spans over 10,288 square feet, including a temperature controlled patio equipped with an outdoor bar. Stylized prints from Texas-based artist Jon Flaming, and animated LED portraits by Julian Opie, bring life and lightness to the entire space. This location fits Houston’s iconic food scene like a glove.
Een foto van restaurant Rosie Cannonball
4.8
Buitengewoon(30)
Prijs: duur
• Southern american • Montrose
Vandaag 45 keer gereserveerd
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Een foto van restaurant il Bracco - Post Oak
4.7
Buitengewoon(49)
Prijs: duur
• Southern american • Galleria / Uptown
Vandaag 46 keer gereserveerd
il Bracco is an upscale Italian restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. Our menu features handmade pastas, fresh salads, hand-cut steaks & seafood, and an extensive yet approachable wine list. Breads, pasta and dessert are made from scratch, in house daily.Our dining room is made of intimate booths with a full service bar and cocktail lounge, as well as a quiet patio with an outdoor fire place.
Een foto van restaurant Juliet Steakhouse
4.7
Buitengewoon(1263)
Prijs: heel duur
• Southern american • Galleria / Uptown
Vandaag 23 keer gereserveerd
Juliet is an upscale steak and seafood restaurant giving you a movie theatre style theme featuring a premium bar with high end craft cocktails, a well curated wine list, and mouth-watering steaks and seafood. Juliet offers a unique experience, bringing a modern vibe to the traditional steakhouse through innovative concepts like the Glass Room which boasts wide screens TV's and a projector playing classic movies throughout the night, and also their beautiful flower wall embedded with the Juliet logo. Juliet will be the restaurant to be at if you are looking for flawless service, amazing food, and a vibe you won't soon forget!
Een foto van restaurant Hudson House - River Oaks
4.7
Buitengewoon(388)
Prijs: gemiddeld
• Southern american • River Oaks
Vandaag 39 keer gereserveerd
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Een foto van restaurant Grace's
4.8
Buitengewoon(4283)
Prijs: duur
• Southern american • Upper Kirby / Shepherd Corridor
Vandaag 25 keer gereserveerd
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.

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