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  2. Verenigde Staten
  3. New Orleans / Louisiana

Populairste Zuid-amerikaanse restaurants in Lower Garden District

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99 restaurants beschikbaar in de buurt

Een foto van restaurant The Bower
4.6
Buitengewoon(740)
Prijs: gemiddeld
• Southern american • Lower Garden District
Vandaag 16 keer gereserveerd
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
Een foto van restaurant Lula Restaurant Distillery
4.5
Geweldig(1898)
Prijs: gemiddeld
• Southern american • Lower Garden District
Vandaag 13 keer gereserveerd
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar
Een foto van restaurant Birdy's Behind The Bower
4.7
Buitengewoon(592)
Prijs: gemiddeld
• Southern american • Garden District
Vandaag 15 keer gereserveerd
Birdy’s Behind the Bower is a brunch spot perched in the back of the Framework building, serving Southern-inspired, locally-sourced American cuisine alongside a welcoming outdoor courtyard. We partner with Sugar Roots Farm in New Orleans to source fresh, local ingredients for dishes that range from comforting, house-made breakfast staples to lighter, health-conscious fare. Celebrate on our chic patio or nestle in for a coffee to start your day.
Een foto van restaurant SeaWitch
4.3
Geweldig(31)
Prijs: duur
• Southern american • Garden District
Vandaag 5 keer gereserveerd
Experience the MagicLocated on the iconic St. Charles Avenue, Seawitch offers an upscale seafood dining experience like no other. Enjoy fresh, locally sourced seafood, crafted cocktails, and a vibrant atmosphere. With indoor and outdoor seating, a raw bar, and prime views of Mardi Gras parades, every visit promises something special. Dive into the flavors of New Orleans and make unforgettable memories with us.Indulge in our carefully curated menu featuring the freshest local seafood, innovative dishes, and timeless classics. From our raw bar to our signature entrees, every bite is a celebration of New Orleans’ rich culinary heritage. Discover the flavors that make Seawitch a true gem on St. Charles Avenue.
Een foto van restaurant Wild South
5.0
Buitengewoon(0)
Prijs: heel duur
• Southern american • Lower Garden District
Vandaag 5 keer gereserveerd
Take the right turn off of Magazine Streetin the Lower Garden District and you’llstumble upon Wild South.Through the yellow doors lies a restaurant that showcases local ingredients we hold dear in new, innovative ways while celebrating the signature elements that make up this Southern cuisine. Whether you’re popping in for snacks atthe bar or want the full tasting experience,Chef Michael Stoltzfus and his team invite you to partake in the unique taste of the Wild South.
Een foto van restaurant Cafe Normandie at The Higgins
4.8
Buitengewoon(59)
Prijs: duur
• Southern american • Warehouse District
Vandaag 2 keer gereserveerd
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
Een foto van restaurant Brennan's
4.8
Buitengewoon(11610)
Prijs: duur
• Southern american • Franse wijk
Vandaag 117 keer gereserveerd
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
Een foto van restaurant Antoine's
4.6
Buitengewoon(11166)
Prijs: duur
• Southern american • Franse wijk
Vandaag 100 keer gereserveerd
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
Een foto van restaurant Copper Vine
4.8
Buitengewoon(2291)
Prijs: gemiddeld
• Southern american • Central Business District
Vandaag 45 keer gereserveerd
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
Een foto van restaurant Luke
4.7
Buitengewoon(9149)
Prijs: gemiddeld
• Southern american • Central Business District
Vandaag 83 keer gereserveerd
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
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