Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning. Bon Appetit
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks.We strive to break free from tradition and carve out a space where authenticity reigns and the experience is as real as the flavours on your plate. The menu includes a curated selection of cuts that speak for themselves. Irish, dry-aged beef, the kind of rich, indulgent flavours that demand attention. The cocktails are unique, modern, and made with natural ingredients . The wine list, carefully selected and chosen to compliment every moment.This is the kind of place where everything is shared—from the steak to those dangerously addictive sides—because, let's face it, that’s what food is all about. Good company, compliments great food. And the vibe? Laid-back, gritty, with a soundtrack that’s as real as it gets. This is Irish hospitality at its finest—warm, buzzing, no-frills, and full of heart. **Tables of 6+ will be offered a selection of two set menus. Email info@bovinity.ie for info**
Boeuf is a casual Dublin spot with heart and soul, serving food in a welcoming, relaxed setting.
Opened in 2017, Boeuf was created to serve as an all-day gathering place for Dubliners and visitors alike.
The restaurant is open all day, seven days a week – just come by and join us.
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
Step into the warm embrace of Bouef and Coq, a delightful restaurant located near the iconic Molly Malone Statue on Suffolk Street, Dublin, Ireland. Our cosy ambience and friendly staff create the perfect setting for an unforgettable dining experience.Indulge in a culinary journey like no other as our talented chefs create mouthwatering dishes that will leave you craving for more. From perfectly cooked steaks to delectable chicken creations, our menu is designed to satisfy every palate.Whether you're planning a romantic date night or a gathering with loved ones, our team is dedicated to ensuring you feel right at home. Immerse yourself in our cosy and inviting atmosphere, where laughter and good times flow freely.We can't wait to welcome you with open arms and create lasting memories together.Join us today at Bouef and Coq, where exceptional flavours meet a friendly embrace.
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
Welcome to Hellfire, where heat meets flavour in a warm and intimate setting. With our unique style of flame-fired cooking over our encina charcoal and the best of locally sourced produce, our aim is to bring you the finest smoked, flamed and roasted food experience.
Welcome to The Chophouse Sandymount, Where culinary excellence meets warm hospitality!Join us for an unforgettable experience of delectable dishes and fine drinks in the heart of Sandymount. Cheers to great times ahead!
