Experience intimate signature dining at The Fireplace, renowned for its rich cuts of wood-fired meats. Accompany your dishes with wines from our 300-strong beverage list - recently awarded Two Glasses in the 2022 Australia's Wine List of the Year (the sixth year in a row). Settle into rustic surroundings while you contemplate the provincial-style menu and indulge in the theatrics of the open kitchen as InterContinental’s chefs prepare culinary marvels before your eyes. We are also the proud winner of the Best Restaurant in a Hotel/Resort at the Restaurant & Catering 2022 Awards for Excellence – South East Queensland.Can’t choose from the a la carte menu? Head Chef Randy Tablan has conducted a melody of Queensland’s finest flavours with a six-course degustation highlighting his favourite items on the menu. *This menu requires a 24hr notice.*
Leading our Kitchen is the well experienced Matt Le Beau. Our menu offers modern Australian cuisine using premium local land and sea produce. Our charcoal Josper oven imparts a distinctive and unique array of flavours through the art of cooking over fire, think old world charm with new world vibes.Nestled in the heart of the Gold Coast with uninterrupted views of Surfers Paradise beach and the Pacific Ocean, COAST boasts a 140 global wine collection and a 160 seated rooftop beach bar to enjoy one of our signature cocktails or craft beers - before or after dinner. We have a live entertainment schedule showcasing some of the best DJs and local musicians.Coast is a meeting place for like minded social beings who want to immerse themselves in true Gold Coast fashion. We look forward to welcoming you soon.
CLIFFORD’S GRILL & LOUNGE – a sophisticated bar and restaurant, with an industrial retro-chic feel. Fuelled by the naked flame of the ten-burner grill, Clifford’s menu offers a modern twist on traditional shared dining, from succulent steaks to smoky share plates, using only the best local produce.For an experience you won’t forget, treat yourself to the venue’s famous melt-in-your-mouth 1kg T-bone steak, served with shared sides, or, indulge in its famous slow-cooked lamb shoulder for two, served with homemade salsa verde. Whatever you decide, Clifford’s professional and personable service which is based around approachability, warmth and attention to detail ensures every dining experience is unique and memorable for the guest.
House of Brews salutes big BBQ, beers, cocktails and rock! Featuring an impressive 32 Australian craft beer taps, this busy American-inspired tap house is energising the heart of Surfers Paradise. Combining that with ‘wow’ factor cocktails, big portions, live music and top-notch service, it makes us a must visit venue. Our kitchen at House of Brews embraces any and all dietary requirements, with gluten friendly and vegan options. Additionally, we offer a special menu for kids that is the perfect size for their growing appetites! There is a reason House of Brews has won multiple awards! ‘Like’ us on Facebook and follow us on Instagram for the latest foodie, cocktail and music updates including giveaways, updates and upcoming events!
Inspired by the Gold Coast lifestyle and its beach-side location, Catch offers a vibrant, coastal and family-friendly atmosphere. Led by our Executive Chef, Kathy Tindall, Catch uses fresh, sustainably sourced ingredients, celebrating a variety of ingredients from our region. Enjoy an idyllic location overlooking Orchid Avenue, where diners can watch the street life from large circular porthole windows, or enjoy the energy provided by the open kitchen where our team of chefs create their culinary delights. Welcome to Catch!
