The Keg Steakhouse + Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Towne380 Steakhouse is dedicated to the art of hospitality. From the moment you make your reservation, the fine dining experience begins. Located in the heart of Laval, Towne380 Steakhouse features a delicious menu of steaks dry-aged in their Himalayan salt dry-aging chamber. You will also discover a fresh seafood selection, classic lamb dishes, and a creative cocktail menu. Their beautiful wine cellar features choices from boutique and well-known vineyards, ensuring to carry something for every taste. Enjoy your meal in Towne380’s classic steakhouse atmosphere. We are looking forward to welcoming you!
Depuis 1980, LE Bordelais vous accueille comme un vieil ami ou même comme un membre de la famille. Il a transcendé le temps, grâce à sa fidèle clientèle, ses plats savoureux, son service incomparable et son ambiance conviviale et réconfortante. Les habitués le savent et les jeunes le découvrent.Plus qu'un restaurant, une tradition ... le seul et unique LE Bordelais.Cuisine française traditionnelle, steaks et fruits de merCOMMANDES POUR EMPORTER (mardi au dim. 11h-14h / 16h-20h
Located near the Montreal YUL Airport and Hotel zone, next to Cinemas.Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
Discover 40 Westt, Montreal's West Island's best kept secret, located minutes from the airport and within proximity of downtown, offering an unsurpassed dining experience in its "Hotel Look" ambiance. Whether you're enjoying a succulent steak, sampling our freshly shucked oysters, indulging on one of our sinful desserts or enjoying the smooth sounds of soul with our live jazz band available Friday and Saturday evenings; 40 Westt has all the ingredients for a memorable evening.Free parking **Any parties that have children under age of 18 need to notify the restaurant.
The Keg Steakhouse + Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
RibNReef is Montreal’s Premier fine dining Steakhouse specializing in Dry-Aged USDA Prime Beef and Fresh Fish and Seafood. Ranked as one of the world’s best steakhouses in the world due to it’s notable excellent service, outstanding cuisine, table side service, warm decor, award winning Wine Cellar and an the incomparable Cigar Lounge with a state of the art ventilation system.Be sure to try any of our signature dishes -like our famous caesar salad prepared table side from scratch, our succulent Roast Beef, or 18 ounce 30 day aged P.K’s Cut Rib Steak. Why not add a little theatre to your evening with a flambéed crepe suzette prepared at your table by our experienced waiters.The RibNReef provides on site parking with valet service.The RibNReef is the ultimate destination for celebrating personal or corporate occasions.Dress code : Smart casualTank tops, baseball caps, flip-flops, athletic attire and excessively revealing clothing is not permitted.
Recognized as a true institution, Vieux-Port Steakhouse has been serving certified AAA, aged Canadian beef cuts for over 45 years. Known for its quality meat, personalized service, and authentic decor, it's a Montreal staple. Located on Saint-Paul Street in a century-old building in Old Montreal, it features stone walls, hardwood floors, and cozy fireplaces.This downtown hotspot offers dinner, lunch and brunch/breakfast menus that delight your taste buds. Whether for a casual lunch, fun brunch, or birthday celebration, Vieux-Port Steakhouse is ideal. The beautiful courtyard garden, with stone walls and lush greenery, provides a perfect summer setting.For seafood lovers, the steakhouse offers authentic Canadian seafood dishes that complement its famous steaks. The bar offers drinks and cocktails, making it great for groups or romantic dinners. With its charming ambiance and delicious offerings, Vieux-Port Steakhouse is a must-visit in Montreal's Old Port for any occasion.
A SUMMER TERRACE AND THE AMBIENCE OF A PARISIAN BRASSERIE IN OLD MONTREALTo offer an inventive twist on authentic European cuisine, we infused French traditions—market-fresh products, culinary techniques and impeccable service—with forward-thinking Montreal cuisine. In a decor inspired by iconic Parisian brasseries, savour our specialties de la maison such as fish, seafood, steak, chicken, seasonal vegetables and fine cheeses.The elegant and intimate dining room bathed in natural light perfectly complements the culinary experience that awaits you. On warmer days, the lush terrace, located on the vibrant De la Commune Street, is open from noon to night.Delight in a succession of dishes prepared with culinary skill and served with flair
GRILL. WINES. COCKTAILS.--Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry-aged in-house for a minimum of 35 days. Bone-in striploin, T-bones, Porterhouse and Tomahawk steaks are always available, and most importantly perfectly aged in-house. Come discover some of the best dry-aged beef in Old Montreal!