Welcome to Bife Grill, your independent go-to spot for authentic Argentinian food in London's vibrant Middlesex Street, near Shoreditch. Our grilled steaks, sourced from Argentina, are simply irresistible. As a top-rated steakhouse, we boast a diverse menu featuring mouthwatering cuts like ribeye, sirloin, amongst others.Don't miss our Lomitos Sandwiches and Empanadas. Whether it's a hearty dinner or a casual lunch, our cozy ambiance is perfect for any occasion. Conveniently located near Spitalfields and Liverpool Street, we're easily accessible for those searching 'restaurants near me' or 'steakhouses near me'.Please note, our kitchen closes and stops taking orders at 9:00 PM. Join us for an unforgettable dining experience and see why we're among London's best Argentinian restaurants!
London Steakhouse Company comprises the original and only two steakhouses worldwide owned by Marco Pierre White. London Steakhouse Company - City, the first to bear Marco’s name, is a traditional steakhouse in the heart of the Square Mile, serving a mouth-watering choice of steak cuts and a range of timeless English dishes.Its discreet entrance, just off bustling Bishopsgate, leads you into an archetypal steakhouse dining room, complete with a stylish cocktail bar and a private dining room seating up to 20 people.As well as the finest quality steaks from master butcher Aubrey Allen, the menu features grilled and roast meats, fish mainboards and classic English puddings.London Steakhouse Company - City has a sister restaurant on the Kings Road in the heart of Chelsea.
Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.Monday - FridayBookings and Walk-ins for lunch from 12pm - 3pm Bookings and Walk-ins for dinner from 5pm - 11pmSaturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:30pmSome Walk-ins available
Situated in the heart of The City, Hawksmoor Guildhall is a British steak and seafood restaurant serving lunch and dinner, including a cocktail bar and private dining room for larger groups.
You’re about to dine in what was once the historic silver vaults of the Bank of England. Where porters once moved and carved precious metals of immense value, you are about to cut into the UK’s best beef.The dining room was redesigned in 2023, with inspiration drawn from the landscapes and textures of Latin America – a feature mural depicting the rolling Andes and their dusky hues takes pride of place along one wall of the restaurant.Serving carbon-neutral steak, fine wines and classic cocktails, Gaucho City marks the perfect base for business lunches in the large private dining room, celebratory steak or, simply, a few drinks at the bar. Join us for the best steak in the City of London.
Unwind and feel the energy at STK, London's top USDA prime steak house, brought to you from New York operators The ONE Group. With a sophisticated, trendy vibe, STK London is more than just steak, it’s an entire experience. For group bookings of 10+ and for NYE bookings after 9pm please contact our reservation team on 020 395 3450 or london_reservations@togrp.com.
Heliot Steak House at the Hippodrome Casino, is only for those over 18, physical photo ID is required.Quite easily the restaurant with the best view in London – overlooking the main gaming floor – but with the added bonus of the capital’s best value USDA prime steak, Heliot Steak House has attracted rave reviews for its inspired menu which draws on the history of the Hippodrome.If steak isn’t your thing then don’t worry, as our chefs have created a menu that caters for every taste.BYO Available every Monday with no corkage fee, Heliot Steak House welcomes diners to bring unlimited bottles of wine, of all sizesCall now to book 020 7769 8844 or heliot@hippodromecasino.com
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.Monday - FridayBookings & Walk-ins for lunch - 12pm - 3pmBookings & Walk-ins for dinner - 5pm - 10pmSaturday Bookings & Walk-ins all day - 12 - 10.30pmSundayBookings & Walk-ins - 12pm - 5:45pm
Goodman specialises in steak. Our chefs source the best beef from both sides of the Atlantic – from USDA corn-fed herds to grass-fed Scottish beef, grain-fed Irish Angus and rare breed Belted Galloway from Devon – to present a uniquely British interpretation of a New York grill. All of our meat is matured on-site – you can see it for yourself in our glass-walled dry-ageing room – then we cook it over charcoal for a fabulously smoky flavour. Couple that with one of London’s largest collections of American red wine and you’ve a match made in carnivore heaven. Our City of London venue is just round the corner from the Bank of England.