Unwind and feel the energy at STK, London's top USDA prime steak house, brought to you from New York operators The ONE Group. With a sophisticated, trendy vibe, STK London is more than just steak, it’s an entire experience. For group bookings of 10+ and for NYE bookings after 9pm please contact our reservation team on 020 395 3450 or london_reservations@togrp.com.
Heliot Steak House at the Hippodrome Casino, is only for those over 18, physical photo ID is required.Quite easily the restaurant with the best view in London – overlooking the main gaming floor – but with the added bonus of the capital’s best value USDA prime steak, Heliot Steak House has attracted rave reviews for its inspired menu which draws on the history of the Hippodrome.If steak isn’t your thing then don’t worry, as our chefs have created a menu that caters for every taste.BYO Available every Monday with no corkage fee, Heliot Steak House welcomes diners to bring unlimited bottles of wine, of all sizesCall now to book 020 7769 8844 or heliot@hippodromecasino.com
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.Monday - FridayBookings and Walk-ins for lunch from 12pm - 3pm Bookings and Walk-ins for dinner from 5pm - 11pmSaturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:30pmSome Walk-ins available
Situated in the heart of The City, Hawksmoor Guildhall is a British steak and seafood restaurant serving lunch and dinner, including a cocktail bar and private dining room for larger groups.
Gaucho Piccadilly is our flagship restaurant, housed in a stunning townhouse just off Regent Street, offering the ultimate Gaucho experience in the heart of the West End. Here, you’ll find impeccable Argentinian steaks, vibrant Latin American flavors, and a perfectly curated drinks list, all served with elegance in the former residence of a Spanish Ambassador.Spanning three stories, this impressive venue features a variety of distinctive spaces. On the ground floor, you’ll discover a warm and inviting dining room, complete with an adjoining weather-proof terrace. As you ascend the original sweeping staircase, you’ll enter another stunning dining area with an open kitchen. The restaurant also offers a selection of beautiful private rooms, one of which is inspired by the home’s former Spanish resident.
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
At the OpenTable Diner's Choice award-winning Steak and Company, quality runs through our veins. We are so proud of everything we do, with a passionate focus on the provenance of our farm-to-fork ingredients, along with brasserie-style dishes, beautifully crafted cocktails, and an excellent wine list selected by a Master of Wine. We serve only the finest steaks, which have been carefully selected by our master butchers. Staying true to our core values, Steak and Company is a #ACutAboveTheRest serving high-quality cuts from the countryside, directly sourced vino from the vineyards, and exceptional service in central London, making us the perfect spot for that exciting meal of the day. Walk-ins are welcome across all Steak and Company branches; Leicester Square, Covent Garden, Piccadilly Circus, and Gloucester Road, with outdoor terrace seating available across all venues (except Gloucester Road). We serve a Kids Menu activity pack, and Theatre Set Menu, from Monday - Friday, 4-6pm.
Goodman is a uniquely British interpretation of a New York grill, offering the best beef from both sides of the Atlantic. Most of the meat we serve in our Mayfair restaurant is from Nebraskan USDA corn-fed herds, but we also source many rare breeds from the Lake District, including Belted Galloway, Shorthorn and Longhorn cattle. Our other steaks include grain-fed Australian and Wagyu from Japan and Chile. Every steak on our blackboard has been dry-aged on site – it’s the best way to concentrate flavour – then we cook it over charcoal. To accompany your steak, we’re proud of the American red wine collection we have amassed – we know it’s the best way to complement red meat. Our Mayfair restaurant is located just off Regent Street.
At the OpenTable Diner's Choice award-winning Steak and Company, quality runs through our veins. We are so proud of everything we do, with a passionate focus on the provenance of our farm-to-fork ingredients, along with brasserie-style dishes, beautifully crafted cocktails, and an excellent wine list selected by a Master of Wine. We serve only the finest steaks, which have been carefully selected by our master butchers. Staying true to our core values, Steak and Company is a #ACutAboveTheRest serving high-quality cuts from the countryside, directly sourced vino from the vineyards, and exceptional service in central London, making us the perfect spot for that exciting meal of the day. Walk-ins are welcome across all Steak and Company branches; Leicester Square, Covent Garden, Piccadilly Circus, and Gloucester Road, with outdoor terrace seating available across all venues (except Gloucester Rd). We serve a Kids Menu activity pack, Lunch and Theatre Set Menu, from Monday - Friday, 4-6pm.
