Timeless TasteMorrie's Steakhouse strives for dining excellence. Think back to a time when legends lived. Old Hollywood. Jazz classics. Sophistication with an air of unpredictability. Back then, dining was a complete experience. Outstanding cuts of meat. Crafted cocktails. Unforgettable interactions. At Morrie's, we recapture that timeless taste.
Situated in beautiful historic downtown Sioux Falls: surround yourself with century old quartzite and brick walls, funky & energetic ambiance, tempting & flavorful dishes, innovative cocktails and an extensive wine & beer list. Take notice of our namesake as you are stepping over the threshold, the original 1963 Crawford's logo is still there.The decor unabashedly integrates masculine and feminine: wild west meets gypsy...from the cowhide paneled bar, quartzite bar top, iron railroad track footrest and reclaimed wood tables to the vintage tiles, jeweled wallpaper, Moroccan chandeliers and antique Indian columns ...no detail is left untouched. The same holds true for the food: from your prime cut of steak to the wild-caught salmon, every element is carefully considered.Excellent dinner and cocktail menu, full bar, 58" LED TVs and fireplace.
Minervas Restaurant has been defining quality food and great service in Sioux Falls since 1977.With a menu that offers everything from in-house aged steaks to ocean fresh seafood, Minerva's is definitely one to please every one's taste. Award-winning salad bar has been a business lunch and dinner addition favorite for many years. Enjoy the great taste and excellent service that has become a hallmark of the downtown Sioux Falls area. Join us at Minerva's!
At Ironwood Steakhouse, guests enjoy a refined dining experience with stunning views of the Big Sioux River. Our expertly crafted menu celebrates premium cuts, fresh ingredients, and the art of grilling with modern finesse. Each dish is thoughtfully prepared, offering a blend of innovation and tradition, complemented by a curated selection of wines. Join us for an unforgettable evening where exceptional flavors meet the serene backdrop of the river.
When I was a child I grew up with my mother, grandmother and aunt. All of them were very good in the kitchen. They had different styles and they cooked every day. From ravioli, soup or patisserie, everything was made from scratch. Those ladies were my teachers. My first lesson was dishwashing, later it was helping as their assistant. To honor those amazing woman who helped me in my early days, I decided to open Tarquin to bring Sioux Falls our flavors, recipes and dishes. Tarquin is a piece of Buenos Aires in a remote corner of Sioux Falls commercial district. You are always going to be welcome here and we will always offer you our best.
