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Populairste steakrestaurants in Bellevue

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22 restaurants beschikbaar in de buurt

Een foto van restaurant STK - Bellevue
1. STK - Bellevue
4.0
Uitstekend(1737)
Prijs: heel duur
• Steakhouse • Bellevue
Vandaag 66 keer gereserveerd
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Een foto van restaurant Ascend Prime Steak & Sushi
2. Ascend Prime Steak & Sushi
4.5
Geweldig(1434)
Prijs: duur
• Steakhouse • Bellevue
Vandaag 3 keer gereserveerd
Contemporary steak & sushi house with one-of-a-kind views in downtown Bellevue, open for weekend brunch, happy hour, & dinner.
Een foto van restaurant Daniel's Broiler - Bellevue
3. Daniel's Broiler - Bellevue
4.7
Buitengewoon(5889)
Prijs: duur
• Steakhouse • Bellevue
Vandaag 51 keer gereserveerd
Daniel's Broiler in Bellevue is located on the 21st floor of the Bank of America Building.Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniels Broiler features USDA Prime Steaks, the top two percent of all graded beef in the nation. A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
Een foto van restaurant Fogo de Chao - Bellevue
4. Fogo de Chao - Bellevue
4.1
Uitstekend(2184)
Prijs: gemiddeld
• Steakhouse • Bellevue
Vandaag 133 keer gereserveerd
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Een foto van restaurant John Howie Steak
5. John Howie Steak
4.6
Buitengewoon(4126)
Prijs: heel duur
• Steakhouse • Bellevue
Vandaag 32 keer gereserveerd
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
Een foto van restaurant Wild Wasabi Signature
6. Wild Wasabi Signature
4.6
Buitengewoon(119)
Prijs: duur
• Steakhouse • Bellevue
Vandaag 11 keer gereserveerd
Tokyo Steak House is currently under the new management to become "SIGNATURE" performed by Wild Wasabi. Experience the excitement of Teppanyaki tableside grilling with fresh seafood, steaks, vegetables and rice are perfectly seasoned and grilled to order.You will be experiencing the authentic cooking skills of our talented chefs who juggle hot flames and sharp knives while artistically create a delicious meal for their guests. Our guests relish in the aroma of our special herbs and seasonings and enjoy a completed meal fresh off the grill.We also offer a wide variety of nigiri, sashimi, sushi rolls as well as extensive appetizers. Our executive chef-owner, Yong, is an Iron chef who are experienced in the fine art of sushi creation for more than 25 years. Best restaurant awarded in 2023 by Restaurant Guru, at Wild Wasabi Signature, we serve only the highest quality product and strive to give the best service possible. Dine in with us to have a SIGNAT
Een foto van restaurant Daniel's Broiler - Leschi
7. Daniel's Broiler - Leschi
4.4
Geweldig(2861)
Prijs: heel duur
• Steakhouse • Leschi / Madrona / Madison Park
Vandaag 11 keer gereserveerd
Daniel's Broiler in Leschi features USDA Prime Steaks. Spectacular views of Mt. Rainier and Lake Washington are available from every table and outside waterfront dining is available during the warm weather. *A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
Een foto van restaurant Jack's BBQ - Redmond
8. Jack's BBQ - Redmond
4.5
Geweldig(8)
Prijs: duur
• Steakhouse • Sammamish
Vandaag 2 keer gereserveerd
Jack Timmons grew up in Texas and has lived in Seattle for over three decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak, mesquite and hickory, and started the Seattle Brisket Experience.After more than a year of practicing the art of barbecue, and serving old-school, succulent smoked meats to thousands of Northwest BBQ fans at ‘BBQ Raves’, Jack opened his first restaurant in the South of Downtown (SoDo) area of Seattle – Jack’s BBQ in 2014.At our newest location on the border of Bellevue and Redmond, we serve authentic Central Texas Barbecue with Brisket, Ribs, Sausage and Chicken. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. And as always, good times!
Een foto van restaurant Metropolitan Grill
9. Metropolitan Grill
4.9
Buitengewoon(6348)
Prijs: heel duur
• Steakhouse • Centrum
Vandaag 6 keer gereserveerd
The Metropolitan Grill. The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls. At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests. The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.
Een foto van restaurant The Capital Grille - Seattle
10. The Capital Grille - Seattle
4.8
Buitengewoon(3917)
Prijs: heel duur
• Steakhouse • Centrum
Vandaag 57 keer gereserveerd
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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