Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Established in 1967, ITALIAN | PRIME at Salvatore's is recognized as one of Western New York's premier full-service fine dining restaurant. The chefs have created an inspired menu with Steaks, Seafood and Italian Cuisine. Awards include the DiRONA and the Wine Spectator Award of Excellence — Two Cups. Our team of Chefs are continually updating the menu and services with creative offerings and is now noted as Buffalo's only Italian Steakhouse.The Chandelier Bar, at Salvatore's, has become a destination on its own. The Salvatores have created a relaxing contemporary space for a casual meal, happy hours, weekday specials and live music.Salvatore's Hospitality, also offers two boutique hotels. The Garden Place Hotel and The Delavan Hotel and Spa offer hotel, Spa and dinner packages, perfect for a quick getaway, and out of town guests. Buffalo Niagara International Airport shuttle service is complimentary with your hotel rese
Our Sicilian Steakhouse is an original concept that celebrates the Sicilian-immigrant culinary experience. Referred to as the "original fusion cuisine," Sicilian food is a historical mosaic influenced by the various conquering nations. Traces of Greece, North Africa, Rome, the Middle East, Germanic nations, France, Spain, and Italy are evident in traditional Sicilian cuisine. At Giancarlo's, our love of history-rich Sicilian cuisine is combined with our interpretation of both the great American Steakhouse and the Neapolitan Pizzeria.