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Populairste steakrestaurants in Diamond Bar

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8 restaurants beschikbaar in de buurt

Een foto van restaurant Pomona Valley Mining Company
1. Pomona Valley Mining Company
4.5
Geweldig(2958)
Prijs: heel duur
• Steakhouse • San Dimas / La Verne
Vandaag 45 keer gereserveerd
The Pomona Valley Mining Co. is a traditional American Steakhouse that provides Guests with an exciting and tranquil night out inside of a faithfully recreated Gold Rush Era mining mill. We serve quality, aged-beef, tender poultry and fresh seafood alongside hearty soups, seasonal produce and rich desserts. The Saloon, the Mining Co.'s cocktail lounge, turns out thoughtfully crafted cocktails as well as Prohibition Era classics with an impressive whiskey selection to help you discover your next favorite. With a view unlike any other in the Pomona Valley, we promise your journey "Up The Hill" will result in a night of relaxation and fun you'll never forget.
Een foto van restaurant Black Angus Steakhouse - Montclair
2. Black Angus Steakhouse - Montclair
4.4
Geweldig(1370)
Prijs: gemiddeld
• Steakhouse • Montclair
Vandaag 38 keer gereserveerd
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Een foto van restaurant Fogo de Chao - Brea, CA
3. Fogo de Chao - Brea, CA
4.4
Geweldig(586)
Prijs: gemiddeld
• Steakhouse • Brea / La Habra
Vandaag 159 keer gereserveerd
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Een foto van restaurant Summit House - Fullerton
4. Summit House - Fullerton
4.8
Buitengewoon(7348)
Prijs: heel duur
• Steakhouse • Fullerton
Vandaag 88 keer gereserveerd
Today high above the hustle and bustle of North Orange County, like a crown on the hilltop, you will find built in the tradition of an English country manor the stately Summit House Restaurant. The Summit House, renowned for its magnificent panoramic views and old-world charm, is famous for the amazing flavors and incredible food presentations created by Executive Chef Timothy Plumb’s culinary team. Highlights include our world-famous Stockyards of Chicago Roast Prime Ribs of Beef, “melt-in-your-mouth” oak wood grilled USDA prime steaks, our thirty-year favorite sautéed John Dory, locally grown vegetables hand-picked from neighboring Back Sheep Farms, and of course our famous creamed corn au gratin.Whether it be an intimate get together for two or two hundred of your closest friends, come to the “Top of the Hill”, the Summit House Restaurant, "Your Special Occasion Place".
Een foto van restaurant Cedar Creek Inn - Brea
5. Cedar Creek Inn - Brea
4.6
Buitengewoon(4405)
Prijs: duur
• Steakhouse • Brea / La Habra
Vandaag 29 keer gereserveerd
Please call the restaurant directly if you do not see your preferred reservation time.Carrying on the traditions of the Ayres family, serving up fantastic Steaks, Seafood, Ahi Sandwiches, Signature Salads and House-made Desserts for decades. Come enjoy the cozy atmosphere of our main dining room or the lively atmosphere of our bar lounge where friends and neighbors can be seen table-hopping while listening to live music on Wednesday through Saturday evenings.We have an exquisite private dining room that seats up to 18 people as well as a fabulous enclosed patios that can host private groups of up to 120 guests.
Een foto van restaurant Oceans & Earth
6. Oceans & Earth
4.8
Buitengewoon(1363)
Prijs: duur
• Steakhouse • Placentia / Yorba Linda
Vandaag 12 keer gereserveerd
Oceans & Earth is a restaurant in Yorba Linda, CA that offers an evolving menu thanks to the executive chef Adam Navidi. Some of the options on the menu include , chowder, crab bombs, tilapia ceviche, burgers, organic mac n’ cheese, lobster mac-n-cheese, surf & turf, grass-fed filets and skirt steaks. We are dedicated Gluten-Free.Oceans & Earth also has a menu for the kids, so everyone in the family should find something they enjoy. Options on the kids’ menu include organic grilled cheese, classic burgers and cheesy flatbread. Oceans & Earth has tasty dessert options as well including cayenne ginger carrot cake and stewed organic berry cobbler.
Een foto van restaurant Gozo kitchen and lounge
7. Gozo kitchen and lounge
4.5
Geweldig(9)
Prijs: duur
• Steakhouse • Chino
Chef Miguel Reyes, Known for most of his well-established career as a private dinner and Celebrity Chef, fulfills his dream of having a restaurant with Gozo Kitchen and Loung. A restaurant that showcases his most beloved dishes, reflecting his culinary journey. Gozo aims to be a haven where costumers enjoy exceptional food, creating moments of pure delight through a unique dining experience. He brings global flavors with a Latin twist, staying true to his roots. At Gozo, the pursuit of culinary excellence is not merely a goal; it is a commitment to creating moments of pure joy through the artistry of food.
Een foto van restaurant Pizzaioli
8. Pizzaioli
nieuw
4.5
Geweldig(267)
Prijs: duur
• Steakhouse • Chino
Vandaag 5 keer gereserveerd
Pizzaioli is a family-owned Italian restaurant that has been serving the community since 1995. Specializing in modern Italian cuisine with an American twist, it offers a casual yet elegant ambiance. Known for its high-quality ingredients and extensive wine list, Pizzaioli also features a full bar and a variety of local and international beers. Every dish is made fresh to order using family recipes passed down through generations. The restaurant sources only the finest ingredients, including local cage-free eggs, grass-fed butter, non-GMO produce, and all-natural, certified pasture-raised chicken. They also serve USDA Prime Certified Midwestern Beef, aged 28 days, for optimal flavor and tenderness. Fresh seafood is delivered daily and responsibly sourced whenever possible. Pizzaioli's dedication to quality and personalized service has earned it a loyal following and numerous local awards. The team is grateful for its patrons' support and looks forward to serving them for years.

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