Minami is now accepting NYE Reservations. Pre-book our NYE Tasting Menu Experience and receive a complimentary glass of bubbles with your tasting menu!Vancouver’s hottest destination for contemporary Japanese cuisine has arrived in Toronto’s vibrant King West neighbourhood.Minami is the fourth culinary concept from ABURI Restaurants, alongside sister venues Miku Toronto, ABURI TORA, ABURI HANA, and ABURI SUSHI Waterworks further expanding the reach of our trailblazing aburi cuisine within the Toronto culinary scene.Fashioned to reflect the best of global design, guests are invited to immerse themselves in the space for a multi-sensory dining experience without departing the city. Showcasing contemporary Japanese fare and an extensive selection of signature cocktails, wines, and spirits, Minami’s diverse offerings, sultry interior, and commitment to safety set the new King West standard.
ki modern Japanese & bar offers an interesting contemporary menu of Sushi, Japanese small plates, & fabulous shared entrees. A brilliant, cutting edge design incorporates a high profile bar & lounge area, 2 raised dining rooms & Toronto's most dynamic Sushi Bar. ki also offers 3 dramatic private dining areas for groups of 8 to 30 guests & an outdoor bar & patio space on 1 of Toronto's most influential streets.
Welcome to MUNI - Where East Meets West in Culinary Harmony!At MUNI , we offer a unique fusion of Japanese cuisine with a touch of Western flair. Our culinary journey combines the artistry of traditional Japanese dishes with the bold flavors of open flame grilling. Experience the best of both worlds as we expertly blend the delicate nuances of Japanese cuisine with the sizzle and excitement of live-fire grilling.Indulge in a dining experience like no other, where every dish is a masterpiece that celebrates the harmony of East and West. Join us and embark on a culinary adventure that will tantalize your taste buds and leave you craving for more.Book your table today and savor the exquisite flavors of our one-of-a-kind fusion cuisine
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Back has created new items unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
The East Coast flagship of the acclaimed MICHELIN-Recommended Miku Restaurant from Vancouver.Miku specializes in Aburi (flame-seared) Sushi, premium seafood, & A5 wagyu steak. Our menu blends Japanese culinary traditions with local ingredients. Our chefs creatively pair sushi with distinctive, house-made sauces, amplified by a binchotan (oak charcoal) flame sear, crafting sushi with a signature smoky flavour, and entrées using premium seasonal ingredients from Japan.Alongside our esteemed culinary creations, we take great pride that within our restaurant group, ABURI Hana in Yorkville, Toronto has earned a coveted MICHELIN star.We are known for the iconic Aburi Salmon Oshi Sushi and seasonal tasting menus. Choose from a 6-course tasting menu or a 7-course Kaiseki experience for dinner, or fresh oysters with a Chef's Select lunch set. Complementing your meal with an extensive selection of sake, wine, & Japanese cocktails.*Parties of 6 or more are subject to a 20% service charge.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Koganei is located on Highway 7 in Woodbridge, Ontario and is an upscale Japanese Seafood restaurant. The service is friendly and all the food is created with fresh ingredients and presented with a cutting edge creative flare. Koganei provides catering services that can accommodate up to 130 people and delivery is available to a limited area. The menu features a wide assortment of Japanese dishes, such as bento box, tempura, sushi, noodles and robatayaki. Koganei has sushi bar specials that feature king roll, lyoness roll, PC roll, queen roll and a black dynamic roll that is made of carrot, lettuce, salmon skin, massago, spicy mayonnaise and black tobiko.
