ATTENTION: Please notify us in advance of any allergies/dietary restrictions to ensure we can accommodate. Thank you! Sushi Kai prides itself on offering a daily tasting menu, highlighting fresh and seasonal ingredients right in the heart of Fort Lee, NJ. Have a seat at our sushi counter and let our chef’s showcase their passion for a memorable omakase experience.Our Omakase experience is $155/person. This will include a multi course seasonal tasting menu, including appetizers, sashimi, nigiri and dessert. Seating's are strictly 2 hours with seating at the bar only. Please note we do have a 48-hour cancellation policy. Any cancellations made within that timeframe are subject to a $155.00 per person fee. This is non-refundable & non-negotiable. Please be aware we do allow BYOB of all types of alcohol with no corkage fee.
Our restaurant offers a wide variety of international cuisine, including 10 specialty pizzas from our cherry wood burning kosher oven, in addition to calzones, and strombolis. Our kitchen produces appetizers, salads, paninis, open-faced toast, pastas & fresh seafood entrees. We are famous for our sushi bar! Our desserts are prepared daily at our on-site bakery.
POC American Fusion & Sushi brings a modern, fine dining touch to the traditional buffet experience.
With a belief that food is art, our focus is on unforgettable taste and fine presentation.
We hand-pick our ingredients to guarantee that our guests are treated to only the freshest and highest quality dishes.
Whether you’re visiting our sushi bar, carving or pasta stations, you can be sure that the rich flavors and colors of entrees will please even the most discerning palate!
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
Located in Midtown on 52nd between 6th & 7th, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended. Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
BONDST, located at 20 Hudson Yards, is the first ever expansion of the trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. The original BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
We serve high quality and tasty delicacies made with organic ingredients. To satisfy our customer’s taste buds, we look for the best raw ingredients tirelessly from local farmers. We serve various kinds of fish. They are all carefully chosen from the fish market each morning. All fish are sliced in traditional style that preserves the original flavor and texture. Our executive chef overseen every dish. From choosing the rice and seaweed to the decoration of plate, each dish is the demonstration of our dedications to customers. We strive for the recognition as a customer-oriented restaurant through our delicious food, enthusiastic services and serenading environment. We are looking forward to serving you and hope you will have a wonderful dining experience with us. For bar seating, please refer to location. Bar seating is by telephone request only. Thank you.
Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Broadway dining room or Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.
