友 (tomo) means friend. We aspire for 友 TOMO to be a cherished part of the beautiful memories you create with your friends and family.We are delighted to announce the launch of our brand new menu, crafted by our talented Executive Chef, Daniel Ken Miyamoto.With an impressive culinary journey spanning 29 years, Chef Daniel has dedicated his life to the restaurant industry, beginning his career at his family restaurant in Brazil at the tender age of 12. He has honed his skills at prestigious establishments such as Blowfish, Lavelle, Mademoiselle, and Ryu.As part of a comprehensive transformation of our restaurant, we are excited to unveil a refreshed menu that showcases elevated dishes, exemplifying the highest standards of quality. Our new offerings will feature intricate flavor profiles that truly distinguish us in the city’s culinary scene.We invite you to join us for an unforgettable fine dining experience!
Located in the center town of Ottawa (149 Kent Street), Festival Japan Restaurant has been serving the Ottawa community for more than 30 years. It provides a large variety of authentic Japanese food ranging from sushi, sashimi to hot plate including teriyaki chicken, steak and seafood prepared by Japanese chefs. High quality customer service and high quality food production are the basic principles of the restaurant. When you're in downtown Ottawa looking for some authentic sushi and other Japanese favorites, head to Festival Japan. There you will find plenty of unique sushi offerings, hot off the grill specials and plenty of great drink options.Start your dinner at Festival Japan with some apps like chef salad, gyoza or miso soup. There are plenty of grill items like chicken and steak teriyaki as well as combination plates with tempura and teriyaki. Sushi includes classic rolls like the California and many nigiri and sashimi options, too.
Indulge in a delightful array of steak, sushi, seafood, drinks, and more. Explore our menu featuring tender steaks, fresh seafood, classic cocktails, and authentic handmade sushi. SPS restaurant—where taste and elegance meet.
KaTO propose une fusion japonaise et coréenne inégalée à Gatineau-Ottawa. Le menu est un mélange d’héritage entre l’expertise culinaire du chef Taek Lee et de son restaurant Takato situé dans le sud de la Floride, mettant en vedette des saveurs vives et des provisions de terre et de mer, inspirées par les vues infinies sur l’océan. Kato offers unparalleled Japanese and Korean fusion in Gatineau-Ottawa. The menu is a heritage mix between the culinary expertise of Chef Taek Lee and his Takato restaurant in South Florida, showcasing vivid flavors and provisions of land and sea, inspired by the endless views. on the ocean.
